The EIT Food website is not compatible with Internet Explorer. Please visit our website with another browser, like Google Chrome, Firefox and Safari, for the best possible experience.

EIT Food
South

{
Hoşgeldiniz! καλώς ήρθατε! Benvenuto! ברוך הבא! Bem vinda! Merħba! Welcome! Bienvenido!
}

What We Do

Working towards a more innovative food sector in the southern European region.

As one of EIT Food Co-Location Centres, the CLC South was established in Spain in 2017 to build bridges among leading businesses, universities, research centres, institutes and the food market. It consists of partners from Italy, Israel and Spain and of local innovation hubs in Greece, Portugal and Turkey.

With a consumer-centric approach, our main goal is to deliver a healthier lifestyle for citizens by enhancing high-value-added cooperation and integration in order to stimulate innovation, talent development and consumer involvement.

Read our latest article

Locations

Click on a country to see more info

EIT Food South

EIT Food South operates in Italy, Israel, Spain, Greece, Portugal and Turkey.

EIT Food (Impact Hub Barceló) Calle de Serrano Anguita, 13, 28004 Madrid Spain Parque Tecnológico de Bizkaia. Lekandene. Laida Bidea 214. 48170 Zamudio (Bizkaia) Spain clcsouth@eitfood.eu +34 944 719 409

Procurements

Online   01/06/2021

Call for problem holders and solution providers to tackle water scarcity in Southern Europe

EIT Food together with EIT Climate-KIC, EIT Digital and EIT Manufacturing are looking for 3 problem holders and 20 solution providers to participate in the Cross-KIC initiative “Finding innovative solutions for water scarcity in Southern Europe”.

Read more

Twitter feed