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News & updates

Find out more about what we are up to with our latest news and updates.

This overview is filtered by region: EIT Food South. View all news articles.
A total of 371 items found. Showing 371 items on page 1 of 31.
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The Association of the Press of Madrid (APM), a landmark institution in Spanish journalism, hosted the latest edition of the EIT Food Spanish Journalism Awards. The event brought together leading media professionals to celebrate this…
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Women entrepreneurs in Greece showcased innovative agrifood solutions addressing climate change during the EWA Greece 2025 Demo Day, highlighting the role of entrepreneurship, innovation and education in building more resilient food…
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The European project Larresne concluded in 2025 with a final event held at Neiker’s facilities, establishing itself as a key initiative in the application of artificial intelligence (AI) within the livestock sector. The project benefited…
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Last week’s gathering in Warsaw brought together the brightest minds in agrifood, showcasing 13 EWA innovators and highlighting the essential role of women in driving meaningful, impactful change. 
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The EWA Portugal 2025 Demo Day showcased the progress achieved by ten entrepreneurs who developed and refined their agrifood solutions throughout the programme.
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More than 30 students from a Basque school took part in a Career Day held at the Technology Park of Zamudio and Derio, where they explored careers in the agrifood sector, learned about healthy eating, and discovered the importance of ocean…
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The second edition of the Bilbao Campus Experience (BCE) closed at the Bilbao Acceleration Tower (BAT), ending a four-week programme designed to connect international startups with the Basque agrifood innovation ecosystem.
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Türkiye’s Demo Day highlighted a new wave of women-led agrifood innovation, as the 2025 cohort presented solutions developed throughout the EWA programme’s six-month journey.
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The intensive Communication Skills Course for EWA Programme participants successfully concluded this weekend. Delivered through the collaborative efforts of EIT Food and the Inicijativa organization, this practice-oriented training - now…
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On November 3rd and 4th, the EIT Food TeamUp programme concluded with the Pitching Days in which 14 teams competed for the prizes of €40,000, €25,000, €15,000, and €10,000. 

EIT Food press releases & other news

EIT Food is a pan-European organisation with headquarters in Leuven, Belgium, and regional offices in different locations. Find the one nearest to you and share your ideas with us to co-create the future food system.