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EIT Food accelerates innovation to build a future-fit food system that produces healthy and sustainable food for all

EIT Food accelerates innovation to build a future-fit food system that produces healthy and sustainable food for all

A generation calling for urgent action: The FutureFoodMakers and the Menu for Change

A generation calling for urgent action: The FutureFoodMakers and the Menu for Change

The EIT Food FutureFoodMakers have launched their manifesto for the food system, the Menu for Change. Find out more about their calls to action for European food sector stakeholders.

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Inclusive systems innovation: our opportunity for a future-fit food system

Inclusive systems innovation: our opportunity for a future-fit food system

Innovation is vital as we work to transform our food system, but we must ensure no one is left behind. How does inclusive systems innovation enable everyone to become involved...

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The ‘Rebel’ with the regenerative vineyard

The ‘Rebel’ with the regenerative vineyard

Having spent 25 years experimenting and advocating for low-intervention farming, Eduardo Azpillaga has achieved a vineyard that truly works in harmony with nature – and those who once doubted him are...

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Latest news

EIT Food celebrates sustainable aquaculture innovations to address UN SDGs at Showcase event  News

EIT Food celebrates sustainable aquaculture innovations to address UN SDGs at Showcase event

16 December 2021

EIT Food hosted an Aquacultue Showcase event to present activities that are helping the aquaculture sector to become more sustainable and efficient while addressing several of the United Nations' Sustainable....

Gen Z demand overhaul of food system to protect the planet

Gen Z demand overhaul of food system to protect the planet

28 November 2021

Young people across Europe are demanding EU wide changes to transform the food system to be more sustainable, including promoting regenerative agriculture, defining uniform nutrition and labelling guidelines, and making....