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EIT Food is Europe’s leading food innovation initiative, working to make the food system more sustainable, healthy and trusted

EIT Food is Europe’s leading food innovation initiative, working to make the food system more sustainable, healthy and trusted

Transitioning to a circular food economy: the solution for food waste and food loss?

Transitioning to a circular food economy: the solution for food waste and food loss?

A circular food system could phase out the concept of food waste as we know it, contributing to a more sustainable world... but what are the key challenges and solutions?...

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Is farmed fish from aquaculture a healthy source of protein?

Is farmed fish from aquaculture a healthy source of protein?

Fish is a primary source of protein and essential nutrients, and there is a growing recognition of its nutritional and health-promoting qualities.

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Can sustainable aquaculture help to achieve the UN SDGs?

Can sustainable aquaculture help to achieve the UN SDGs?

As global demand for protein increases, aquaculture is playing a growing role in feeding the population, but is aquaculture sustainable and can it be used to address the SDGs?

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Latest news

Feltwood closes €1.2 million funding round to scale production of industrial materials made from vegetal waste News

Feltwood closes €1.2 million funding round to scale production of industrial materials made from vegetal waste

06 September 2021

Spanish-based  startup Feltwood has closed its seed funding round with EIT Food as a major investor. 

Consumer trust in the food chain: exploring barriers and motivations News

Consumer trust in the food chain: exploring barriers and motivations

02 September 2021

A report by EIT Food provides key insights, needs, and recommendations from consumers about building trust in the food chain.