The Food Fight podcast

A podcast series examining the biggest challenges facing the food system, and the innovations and entrepreneurs looking to solve them.

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UNFSS ‘Good Food For All’ Competition Winners: Part 1

Matt is joined by EIT Food’s Strategic Relationship Manager, Barbaros Corekoglu, to celebrate the small business entrepreneurs who are transforming their food systems for a better tomorrow. These innovators are all winners of the recent UN Food Systems Summit ‘Good Food For All’ competition. In part 1,...

Spotlight: DryGro on the future of water lentils

Sean Peters introduces DryGro – a company innovating in the alternative protein space, using water lentils to develop a food innovation solution for animal and human consumption. He describes how water lentils can be grown in enclosed manufacturing environments which require less water compared to traditional crops, offering a sustainable...

Spotlight: Durrow Mills on sprouted flour

Lisa Larkin, CEO and Founder of Durrow Mills, explains how they are fighting back against processed bread with their nutrient dense, gut-friendly sprouted flour.

#	Title	Themes
71	UNFSS ‘Good Food For All’ Competition Winners: Part 1	Entrepreneurship, Food Production, Food Safety & Quality, Food Technology, Sustainability, Sustainable Agriculture	33:03
70	Spotlight: DryGro on the future of water lentils	Sustainability, Alternative Proteins, Sustainable Agriculture	09:05
69	Spotlight: Durrow Mills on sprouted flour	Health & Nutrition, Targeted Nutrition	08:13
68	Spotlight: SatAgro on satellite data	Sustainability, Digital Traceability	08:15
67	Spotlight: DouxMatok on reducing sugar	Health & Nutrition, Targeted Nutrition	08:53
66	Spotlight: RootWave on zapping weeds	Sustainability, Sustainable Agriculture	07:54
65	Addressing gender bias: how to build an equitable food system	Sustainability	50:47
64	Spotlight: Faromatics on robotic farming	Sustainability, Sustainable Agriculture	07:09
63	Spotlight: Thor Ice on preserving food quality	Health & Nutrition	07:35
62	Spotlight: Menutech on allergen clarity	Health & Nutrition	07:53
58	Spotlight: Better Nature on the potential of tempeh	Health & Nutrition, Alternative Proteins, Targeted Nutrition	09:04
61	Spotlight: NutriLeads on health nutrition	Health & Nutrition, Targeted Nutrition	07:37
60	Spotlight: Essento on snackable insects	Health & Nutrition, Alternative Proteins, Circular Food Systems, Sustainable Agriculture	06:32
59	Should Nutrition be a fundamental part of Healthcare?	Health & Nutrition, Targeted Nutrition	42:15
57	Are alternative proteins healthy?	Health & Nutrition, Alternative Proteins	47:56
56	Spotlight: Probitat on friendly bacteria food designs	Health & Nutrition, Targeted Nutrition	06:59
55	The Microbiome & Healthy Guts	Health & Nutrition, Targeted Nutrition	45:51
54	Spotlight: Vegshelf on plant-based food availability	Health & Nutrition, Circular Food Systems, Digital Traceability, Sustainable Agriculture, Targeted Nutrition	06:20
53	Getting personal with nutrition	Health & Nutrition, Targeted Nutrition	39:08
52	EIT Food: the power of an innovation community	Entrepreneurship	16:29
51	The Big Takeaway Series 2	Entrepreneurship, Alternative Proteins, Circular Food Systems, Digital Traceability, Sustainable Agriculture, Sustainable Aquaculture, Targeted Nutrition	30:10
50	Spotlight: Vaxa on microalgae	Sustainability, Sustainable Aquaculture	08:13
49	Spotlight: ScanTrust on reconnecting with consumers	Consumer Trust, Digital Traceability	08:23
48	Connecting Food on blockchain transparency in the food system	Digitalisation, Digital Traceability	7:40
47	Forecasting the future: the biggest agrifood trends for 2021	Consumer Behaviour	56:32
46	Spotlight: Porphyrio on poultry data management	Digitalisation, Digital Traceability, Sustainable Agriculture	8:21
45	The impact of Covid-19 on consumer food habits and the Agrifood sector	Consumer Behaviour	36:34
40	Spotlight: Eagle Genomics on data science	Digitalisation, Digital Traceability	9:03
41	Childhood nutrition and health: are we doing enough?	Health & Nutrition, Targeted Nutrition	42:11
42	Spotlight: AgriFoodX on plastic alternatives	Sustainability, Circular Food Systems	8:43
44	Spotlight: BeYou on digital health	Digitalisation, Digital Traceability, Targeted Nutrition	7:54
43	Bridging the skills gap	Learning & Development	47:09
39	Spotlight: Freeze-em on insect farming	New Product Development, Alternative Proteins	6:30
38	The journey of an entrepreneur	Entrepreneurship	49:03
37	Spotlight: Trellis on food production efficiency	Food Production, Digital Traceability	8:09
36	Insects in the food system: novelty or necessity?	New Product Development, Circular Food Systems, Sustainable Agriculture	45:31
35	Spotlight: Innovopro on chickpea potential	Sustainability, Alternative Proteins	7:41
34	Has modern farming failed?	Sustainability, Sustainable Agriculture	44:59
33	Spotlight: Tastewise on understanding food trends	Consumer Behaviour	8:47
32	Innovating through adversity	Entrepreneurship, Targeted Nutrition	47:02
31	Spotlight: Orbisk on food waste technology	Food Loss & Waste, Digital Traceability	9:06
30	Does food need to be packaged?	Sustainability, Circular Food Systems	36:53
29	Spotlight: Prolupin on plant proteins	Sustainability, Alternative Proteins	7:21
28	Waste Not, Want Not	Food Loss & Waste, Circular Food Systems	52:17
27	Spotlight: Urban Crop Solutions on vertical farming	Food Technology, Sustainable Agriculture	6:30
26	The most extreme places to grow food	Food Production, Sustainable Agriculture	45:38
25	The Big Takeaway	Learning & Development, Alternative Proteins, Circular Food Systems, Digital Traceability, Sustainable Agriculture, Sustainable Aquaculture, Targeted Nutrition	32:39
24	Spotlight: Agricolus on smart farming	Digitalisation, Sustainable Agriculture	6:13
23	Food in crisis: is the food system resilient enough?	Food Safety & Quality	44:15
22	Spotlight: Wasteless on saving perishable food	Food Loss & Waste	6:24
21	How to build a purpose-driven food company	Entrepreneurship, Circular Food Systems, Digital Traceability	30:32
20	Spotlight: Banabooms on reducing food waste	Food Loss & Waste, Circular Food Systems	5:12
19	Is our food safe?	Food Safety & Quality, Targeted Nutrition	39:16
18	Spotlight: Aleph Farms on cultivated meat.	New Product Development, Alternative Proteins	6:42
17	Is sugar the new tobacco?	Health & Nutrition, Targeted Nutrition	33:41
16	Spotlight: Natural Machines on Printing Food	New Product Development	6:36
15	Can we trust the food we eat?	Consumer Trust, Circular Food Systems, Digital Traceability, Sustainable Agriculture	35:57
14	Spotlight: GrainSense on ensuring crop quality	Food Safety & Quality, Sustainable Agriculture	4:53
13	Is technology protecting or exploiting our seas and oceans?	Food Technology, Sustainable Aquaculture	27:21
12	Spotlight: NapiFeryn on sustainable protein	Sustainability, Alternative Proteins	6:07
11	What’s the beef with alternative protein?	Sustainability, Alternative Proteins	34:52
10	Spotlight: Stem on sugar replacement	New Product Development	7:25
9	Is there value in food waste?	Food Loss & Waste, Circular Food Systems	42:57
8	Spotlight: Tipa on disrupting plastic packaging’	New Product Development	5:43
7	Can we really influence consumers to make healthier food choices?	Consumer Behaviour, Targeted Nutrition	30:01
6	Spotlight: FoodParing on making sustainability tasty	Digitalisation, Targeted Nutrition	8:26
5	Should producers be responsible for making food healthy?	Health & Nutrition, Alternative Proteins, Targeted Nutrition	28:35
4	Spotlight: RethinkResource on creating value from food waste	Food Loss & Waste, Circular Food Systems	5:25
3	How do we clean up all the food waste?	Food Loss & Waste, Circular Food Systems, Sustainable Agriculture	27:05
2	Spotlight: 3F BIO on alternative protein	Sustainability, Alternative Proteins	7:08
1	Can we really feed 10 billion people by 2050?	Sustainability	45:33

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