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Urban resilience: building sustainable cities through social innovations
September 23, 2024
blog
With more of us living in cities, community-driven food initiatives should be at the heart of resilience planning
blog
Food industry careers can come in all shapes and sizes, but there are common barriers and opportunities that professionals experience when advancing their careers. We gathered insights from the EIT Food community to find out more.
On the podcast
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Podcast #137
Is the Future of Alternative Proteins Dependent on Taste?
In this episode of our docu-series, host Matt Eastland delves into the transformative world of the food industry, focusing on the rise of…
Podcast #136
The Power of Nutrition for Lifelong Health with Dr. Federica Amati
In this exciting kickoff to series 6 of the Food Fight podcast, host Matt Eastland sits down with renowned nutritionist, public health…