What we do

Innovation

Our mission is to launch, develop and grow research and innovation in products and services harnessing the power of shared knowledge across EIT Food's innovation ecosystem.

Education

We are attracting, developing and empowering bright minds to lead the transformation of the food system into an innovative sector that produces healthy and sustainable food, and is trusted by society.

Entrepreneurship

Startups play a fundamental role in transforming the food system. EIT Food supports innovative impactful agrifood entrepreneurs and startups to deliver new food innovations and businesses across Europe.

Public Insights and Engagement

Here at EIT Food, we define Public Engagement as “a set of diverse activities that foster a two-way dialogue between specialists and the public”. As an organisation, we have always prioritised the active and important role consumers play…
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News & content
Empowering Women in Agrifood: key outcomes from the “From Field to Leader” educational workshops in Poland

December 19, 2024

regional news

In November 2024, EIT Food North-East, in collaboration with Danone and the Hentoku Development Institute, hosted the groundbreaking “From Field to Leader” educational workshops for Polish female farmers. This initiative aimed to empower…

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Latest EIT Food news

News

Drone-based weed mapping and cultivated seaweed among EIT Food’s Marketed Innovation Prize winners

News

EBRD and EIT Food launch a new accelerator Hub for agrifood startups

News

NEB Catalyse is looking for innovative ventures integrating sustainability, inclusivity, and design

News

Only 15% of the seed funding goes to women-led deep tech start-ups, reveals new study

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On the blog

More blog posts

The ultimate guide to food packaging: sustainability issues and solutions

December 17, 2024

blog

Explore the issues with single-use plastic food packaging and discover the inspiring people developing sustainable solutions

Socially responsible and green investments in transforming the food system

November 28, 2024

blog

How socially responsible and green investments are helping transform the food system to drive long-term impacts for people and the planet

On the podcast

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Podcast #149

Bridging the Gender Gap in STEM with Girls Go Circular

In a world where only 3% of investment goes to women-led businesses, programmes like Girls Go Circular are changing the narrative. This…

Podcast #148

Breaking Free: How to Remove Fossil Fuels from Our Food System

The food system accounts for 15% of global fossil fuel use, but where does that energy really go? In this episode, Matt Eastland speaks…

Recent EIT Food reports

Report

Protein Diversification for Future-Fit Farming

Report

Financial Innovations to Scale Up Climate-Smart and Regenerative Agriculture Report

Report

Case Studies: Regenerative Agriculture in Action

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