Ga verder naar de inhoud

Profile

BIOAZUL SL is an engineering and consultancy SME focused on process engineering, wastewater treatment, water reuse concepts and resources recovery. It has a wide experience in providing integrated solutions to its clients, designing, constructing and commissioning tailor-made complete water treatment systems for urban, agriculture and industrial applications. In addition, the company has a strong profile in the project management area.

Competences & Capabilities 

Main areas of specialisation and technological expertise are: 

  • Innovative, competitive tailor-made water treatment technologies 
  • Efficient and sustainable water treatment processes 
  • Process water and wastewater treatment 
  • Sustainable water reuse 
  • Resource recovery 
  • Climate adaptation and water management 
  • Nature-based solutions for urban and rural water management 
  • R&D and innovation consultancy 
  • Projects management and implementation
 
more close

Partner in the following EIT Food projects

View all EIT Food projects
  • InformPack

    2021 > 2024
    project
    InformPack explores the cross-cultural variations amongst consumers in terms of awareness, information gaps, issues and attitudes towards food packaging upon purchase and disposal patterns at home and on the go.

Become a partner

Be part of the world’s largest and most dynamic food innovation community.

Related

news
We send a warm welcome to our new partners who are now joining the EIT Food Community: 6 Core Partners, 4 Network Partners and 2 associate partners. Each of these organisations brings considerable expertise and experience to support our…
project
Proofs of concepts help to determine whether an idea, a specific concept or approach when turned into reality would bring societal impact as envisioned.
project
The Activity Line is divided into 2 complementary programmes – RIS Fellowships dedicated to Master of Science students and graduates and RIS Talents dedicated to Ph.D. students and postdocs from EIT RIS countries which both aim to promote…
project
EIT Food Government Executive Academy brings together public sector representatives from 22 RIS countries, researchers working in the field of agrifood innovations from industry, academia and European institutions.
project
Capacity building and education for the public sector
project
Keeping fruit and vegetables fresher for longer
project
EIT Climate-KIC, EIT Digital, EIT Food, EIT Manufacturing, Athena Research Centre, BioAzul and TuDelf joint forces to face the real challenges around water scarcity.
regional blog
From discussions about sustainable packaging, to the future of the EU-Green Deal, and not forgetting the newest topic of pet food, EIT Food’s community dived into multiple conversations across their Edinburgh conference.
report
Welcome to the ultimate resource for regenerative agriculture on dairy farms! Whether you're an experienced farmer or just starting out, our comprehensive guidebook is your key to transforming your farming practices and ensuring a…
blog
Ultra-processed foods (UPFs) have become a contentious topic in nutritional science and public health, igniting debates due to varying definitions, advice, and information. Here we explore the impacts of UPFs, consumer perceptions,…
news
Study of 19,642 consumers across 18 European countries shows a decline in trust in food sector actors such as manufacturers, authorities, retailers and farmersOnly a third of consumers believe the food they eat is sustainable.
news
New study of nearly 10,000 consumers across 17 European countries finds the majority of consumers think ultra-processed foods are bad for their health.
regional news
An EIT Food funded project transformed organic waste streams into, a valuable, next generation sustainable aquaculture feed ingredient called METAFEED Alpha.
regional news
An EIT Food funded project adapted recirculating aquaculture systems (RAS) technology for fish production to create a water treatment solution that cleans and recycles water. It does this with zero-discharge to maintain the welfare and…
regional news
An EIT Food funded project utilised a novel cutting-edge technology to harness the power of clean energy sources and natural carbon dioxide (CO₂) for the cultivation of microalgae as a sustainable source of ingredients for the aquafeed…
regional news
An EIT Food funded project converted aquaculture organic waste streams into sustainable, algal-based microencapsulated feeds for bivalve shellfish.
project
Europe’s central hub for consumer insights on agrifood topics.