What we do

Innovation

Our mission is to launch, develop and grow research and innovation in products and services harnessing the power of shared knowledge across EIT Food's innovation ecosystem.

Education

We are attracting, developing and empowering bright minds to lead the transformation of the food system into an innovative sector that produces healthy and sustainable food, and is trusted by society.

Entrepreneurship

Startups play a fundamental role in transforming the food system. EIT Food supports innovative impactful agrifood entrepreneurs and startups to deliver new food innovations and businesses across Europe.

Public Insights and Engagement

Here at EIT Food, we define Public Engagement as “a set of diverse activities that foster a two-way dialogue between specialists and the public”. As an organisation, we have always prioritised the active and important role consumers play…
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Empowering Women in Agrifood: key outcomes from the “From Field to Leader” educational workshops in Poland

December 19, 2024

regional news

In November 2024, EIT Food North-East, in collaboration with Danone and the Hentoku Development Institute, hosted the groundbreaking “From Field to Leader” educational workshops for Polish female farmers. This initiative aimed to empower…

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Circular Fiber

We want to develop solutions that contribute to more sustainable food production.

Regenerating artichoke waste into Karshof - a sustainable and healthy vegetable flour.

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Circular Fiber

Circular Fiber

Via Roveredo 20b
Pordenone 33170
Italy

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Luca Cotecchia, COO

cf@circularfiber.it

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