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MIGAL Galilee Research Institute is a leading multidisciplinary research center in Israel, driving innovation in agriculture, food science, and biotechnology. The institute conducts groundbreaking work in soil science, focusing on improving soil health, fertility, and carbon sequestration to enhance sustainability. In precision agriculture, MIGAL integrates advanced computer sciences, including AI and remote sensing, to optimize irrigation, pest control, and fertilization. It pioneers research on natural food additives, plant-based alternatives, and functional ingredients, addressing global demands for healthier and more sustainable diets. 

MIGAL is also advancing mushroom cultivation for nutritional and medicinal applications, alongside improving cropping practices by developing sustainable techniques to boost yields and climate resilience. Its biotechnological innovations include genetically improved crops, microbial solutions for pest control, and methods to enhance soil health. By maintaining close connections with farmers, agritech companies, and international collaborators, MIGAL bridges research with real-world applications, positioning itself as a leader in transforming global agrifood systems.

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