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MAGFI supports its clients through two main services lines:

  • MONEY services: expanding their markets, finding new private financial and public funding opportunities
  • PEOPLE services: identifying new collaborators, and training their human resources

Competences & Capabilities

MAGFI main competencies are:

  • Agrifood: specialization in fermentation, alternative proteins, side-product valorisation, microbial strains, food biotechnology.
  • Blue bioeconomy: valorisation of marine sources towards food, feed and materials via innovative valorisation processes.
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Partner in the following EIT Food projects

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