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Croatia: {
Hrvatska
}

Welcome

Croatia is a notable producer of organic foods and one of EIT-Food’s RIS countries

The agrifood sector, a solid pillar of the Croatian economy

The agriculture industry is an important part of Croatian economy. However, due to the country’s agriculture struggles with extreme weather conditions such as droughts and floods, the most profitable businesses in food and beverages sector in the country focus on the production and processing of milk and cheese, beer production, processing of tea and coffee, and the production of soft drinks. The most important export products of the sector are food additives, biscuits and wafers, stuffed chocolate, canned fish, instant soups, olive oil, beer and other alcoholic beverages. Croatia is also a notable producer of organic foods, that are mainly exported to the European Union.

Room for Improvement

Croatian agrifood sector requires reorganization and modernization through dedicated investments. EIT Food can foster innovation by creating connections among scientists, government and businesses.

EIT Food Hub in Croatia: Tera Tehnopolis Ltd

TERA TEHNOPOLIS Ltd. is one of the leading regional technology transfer hubs in Croatia, with strong emphasis on agriculture and food. It has a considerable portfolio of services, know-how (including patents, trademarks etc.) and an extensive network of relevant stakeholders which enables it to support knowledge-based entrepreneurs in the field of agriculture and food technology.

Contact Us

Tera Tehnopolis Ltd (EIT Food Hub in Croatia)
Trg Ljudevita Gaja 6
31000 Osijek, Croatia

Visit our North-East page here

News

Will agrifood sector in Central and Eastern Europe be able to innovate thanks to or despite of COVID19? News

Will agrifood sector in Central and Eastern Europe be able to innovate thanks to or despite of COVID19?

18 Nov 2020 Agri-food entrepreneurs in Central Eastern Europe should take up the challenge to innovate in these disruptive times
Meet the winners of EIT Food Innovation Prizes 2020 Startup News

Meet the winners of EIT Food Innovation Prizes 2020

17 Nov 2020 EIT Food present three startups who won in the Grand Final of RIS Innovation Prizes 2020 competition
The success of the EIT Food RIS Fellowships project - how we managed to overcome challenges News

The success of the EIT Food RIS Fellowships project - how we managed to overcome challenges

11 Nov 2020 We are proud to announce the spectacular success of EIT Food RIS Fellowships 2020 edition!
Impressions from Summer School on New Product Development 2020

Impressions from Summer School on New Product Development 2020

09 Nov 2020 EIT Food Summer School on New Product Development was an international event that brought together over 40 participants from different backgrounds and countries, who came to gain knowledge of the tools, techniques, and methodologies used in the process of new product development in the food industry
Call for expressions of interest to become EIT Food Hubs in 2021-2023 News

Call for expressions of interest to become EIT Food Hubs in 2021-2023

28 Oct 2020 EIT Food is looking for organisations that would assume the role of EIT Food Hub, one in each of the countries targeted by EIT Food’s Regional Innovation Scheme: Bulgaria, Croatia, Czech Republic, Estonia, Hungary, Latvia, Lithuania, Romania, Serbia, Slovakia and Slovenia
Results of the call for experts to carry out analyses of national and regional agri-food innovation policies in the countries News

Results of the call for experts to carry out analyses of national and regional agri-food innovation policies in the countries

01 Oct 2020 Applications were invited from individual experts from the following 17 countries: Bulgaria, Croatia, Czechia, Estonia, Greece, Hungary, Italy, Latvia, Lithuania, Poland, Portugal, Romania, Serbia, Slovakia, Slovenia, Spain, Turkey