EIT FOOD RIS3 GUIDEBOOK – A call to action for agrifood policymakers and doers
How to make food system in your region more innovative and sustainable? How to unlock the potential of agrifood sector through smart specialisation strategies?
Download the EIT Food RIS3 Guidebook and learn about the most efficient ways of aligning regional strategies with EU agrifood policy frameworks.
15 Mar 2023
EIT Food North & East
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More Reports from EIT Food North & East
report
The first issue of the EIT Food Consumer Observatory’s Trust Report 2026: Europe wants to eat better, so why isn’t it happening? explores how European food choices are evolving and why dietary change in Europe remains difficult despite…
Influencing Food Choices: From Intention to Plate
March 05, 2026
report
The EIT Food Consumer Observatory’s Influencing Food Choices report explores how and why European consumers successfully adopt healthier, more sustainable diets, and what this means for those designing interventions across the food system.
Healthy Ageing Think & Do Tank - Position Paper
February 09, 2026
report
The Healthy Ageing Think & Do Tank (HAT&DT) Position Paper sets out a comprehensive vision for how food and nutrition can play a central role in enabling people to live longer, healthier and more active lives.