EIT Food North & East
Our goal at EIT Food North-East is to redesign the way we produce, deliver, consume and recycle our food.
What we do
EIT Food Co-Location Centre North-East was established in Warsaw in 2017. Together with our partners from Denmark, Finland, Sweden, Lithuania, Hungary and Poland we work towards making the food system more resource-efficient, secure, transparent and trusted.
Our goal is to boost the skills and entrepreneurial spirit in agri-food sector in order to deliver a healthier lifestyle for all European citizens.
CLC North-East coordinates implementation of RIS activities in Central and Eastern Europe.
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Constituent countries
Albania
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Armenia
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Bosnia and Herzegovina
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Bulgaria
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Croatia
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Czech Republic
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Denmark
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Estonia
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Faroe Islands
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Finland
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Georgia
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Hungary
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Kosovo
Latvia
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Lithuania
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Moldova
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Montenegro
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North Macedonia
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Norway
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Poland
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Romania
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Serbia
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Slovakia
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Slovenia
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Sweden
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Ukraine
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Latest EIT Food news
On the blog
More blog articles
blog
Partners Connect in Munich on March 25-26, 2025, united EIT Food partners from various regions to focus on Advanced Agri-Food Biotechnology and Regenerative Agriculture. Key highlights included speeches from EIT Food Chief Partnership…
Discover a Day in the Life of a Product Line Work
March 08, 2024
regional blog
In this blog, we explore a day in the life of a product line worker who is a lecturer in the Nişantaşı University Gastronomy and Culinary Department.
Discover the EIT Food partners in this region
A total of 146 items found.
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ALUMNIAgriception
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ALUMNIAgrodit
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ALUMNIäio tech
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ALUMNIAlgaePhos4X
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ALUMNIAltPro Bio
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ALUMNIAni Biome
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ALUMNIBeehold
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ALUMNIBiocode
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ALUMNIBioDairy Labs
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ALUMNIBioFynt
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ALUMNIBiorefic
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ALUMNIBiovaaka
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ALUMNICarbominer
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ALUMNIEOD Europe
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ALUMNIFauna Smart Technologies
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ALUMNIFlockWise
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ALUMNIFoodscales
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ALUMNIGAPPO
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ALUMNIGot Foods
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ALUMNIGOVA
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ALUMNIGreentech Innovators
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ALUMNIMarbleMat
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ALUMNIMeat Tomorrow
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ALUMNIMeteoTrack
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ALUMNIMewery
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ALUMNIMicrobe Plus
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ALUMNIMontinutra
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ALUMNIMoreshrooms AS
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ALUMNINopp
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ALUMNINordic Umami Company
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ALUMNINorwegian Mycelium
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ALUMNIOG Sense
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ALUMNIOptySun
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ALUMNIPerPlant
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ALUMNIPestevene
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ALUMNIProteinGrain Solutions
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ALUMNIRibes Technologies
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ALUMNIseaqure labs
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ALUMNISoil2Know
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ALUMNISpaceCrop Technologies
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ALUMNIUllmanna
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ALUMNIWeavAir
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ALUMNIWeZoop
Innovation projects
View all projects
Resilient Agriculture Think & Do Tank
2025 > 2026
project
The EIT Food Resilient Agriculture Think & Do Tank is a new initiative that harnesses EIT Food’s unique strengths in convening stakeholders and driving systemic change across the agrifood sector. It brings together strategic and…
project
Impact Funding Framework (IFF)
PATH2CC empowers small-scale farms to access and benefit from the carbon credit market by providing tailored methods, training, and peer-to-peer support.
Meet the EIT Food North & East team
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Marja-Liisa Meurice
Director EIT Food North and East Region -
Adam Strzelecki
Senior RIS Project Manager Cross KIC -
Milda Krauzlis
Regional Impact Portfolio Manager, CIO Education -
Justyna Kulawik-Dutkowska
Senior Partnership Manager / Legal Advise & Funding Expert -
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Elzbieta Komorowska
Finance and Administration Manager -
Aleksandra Graczyk
Administration and Operations Officer -
Ewa Rzeszowska
Regional Senior Brand, Communications and Event Manager -
Katarzyna Sypniewska
Regional Digital Communications & Marketing -
Malgorzata Druciarek
Senior Regional Project Manager / Gender and Diversity Manager -
Ewa Karólewska
Senior Project Manager on Startup Support -
Kamila Czerwinska
Project Manager on Startup Support -
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Anna Hadrych
Regional Communication Manager - North & East -
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Monika Linkowska
Project Manager Agrifood Programmes -
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Katarzyna Nina Malinowska
Intern in Communication and Event Management -
Honorata Dudek-Frysiak
EIT Community Officer - Poland -
