All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
This overview is filtered by region: EIT Food North & East. View all projects.
A total of 60 items found.
Showing 60 items on page 1 of 5.
project
Lower Silesia 360° is a landscape-scale resilient agriculture initiative in southwest Poland, similar in concept to the Navarra 360°. The project is part of the broader Regenerative Innovation Portfolio, which aims to build practical,…
Seedbed TeamUp
2025 > 2026
project
Where brilliant co-founders team up and create impactful agrifood startups.
RIS Consumer Engagement Labs
2019 > 2025
project
A realm where consumers and food innovators seamlessly participate in shaping the future of food.
FoodEducators
2022 > 2023
project
Providing tried and tested food education learning materials to teachers and schools across Europe, reaching thousands of children and young people each year.
project
External EIT Food Project
This project is a European collaboration funded by Erasmus+ that aims to strengthen the connection between agriculture, gastronomy and sustainability through education and digital innovation.
Rooted in Regeneration
2025 > 2027
project
Impact Funding Framework (IFF)
This project establishes a Nordic–Baltic Community of Practice (CoP) to support farmers transitioning to regenerative agriculture. Initially bringing together farmers from Estonia, Finland and Sweden, the CoP provides both online and…
READJUST
2024 > 2027
project
External EIT Food Project
Just Transition to a Green and Digital Future for All
Óir na Farraige
2026 > 2027
project
Impact Funding Framework (IFF)
Óir na Farraige is an innovative regenerative aquaculture initiative establishing a commercial seaweed farm in Irish Waters to supply sustainably cultivated biomass to the biostimulant industry. The project replaces wild-harvested seaweed…
project
Impact Funding Framework (IFF)
Leveraging advanced AI, IoT sensors, NIR spectroscopy, and remote sensing to predict potato yield and quality. This platform integrates multi-source data to provide farmers with real-time, actionable insights, optimising input use for…
AMPLE
2023 > 2025
project
External EIT Food Project
Creating opportunities in the agrifood sector to enable food security
project
Impact Funding Framework (IFF)
By rethinking how proteins are produced and processed, we aim to:🌿 Reduce environmental impact♻️ Create economic value from food waste and side streams💪 Expand protein diversity for sustainable food systems
project
Impact Funding Framework (IFF)
This project pioneers an AI-powered, hypothesis-driven methodology to rigorously validate how regenerative agriculture enhances potato quality and resilience, with a focus on tuber dry matter content as a key indicator for processors and…