All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
A total of 415 items found.
Showing 415 items on page 16 of 35.
Foodathon
2021
project
EATrends and food fashion week is raising awareness of the key trends that are shaping food innovation today, and empowering people to influence the way they eat.
project
This project puts citizens at the centre of shaping high-tech innovations in food production to become healthier and more sustainable.
Challenge Labs
2024 > 2025
EIT Food Alumni Community
2021 > 2023
project
EIT Food Alumni is the community that brings together the learners & startups from the EIT Food programmes to connect, share and learn from each other.
e-Breakfast with
2020 > 2024
project
The webinar that's got our EIT Food partners talking!
Curious about other EIT Food Partners? Wondering what activities they’re involved in or what their role is within EIT Food?
project
The Zero Plastic Hero campaign was organised on Facebook over the course of a month to inform and inspire consumers about plastic waste. We shared tips on reducing plastic waste, introduced consumers to sustainable products and…
project
We have an urgent need to deliver innovative sustainable food packaging solutions.
project
The aim of this project is to test and to promote solutions for the poultry industry in Italy, Poland and Spain in the area of safety risks for public health.
project
The one-week intensive INNOFOOD course for master- and doctoral students, young researchers and professionals provides novel managerial perspectives and tools for successfully managing product development projects in food value chains.
Science Communication and Public Engagement
2019 > 2023
project
Discover the importance of public engagement in science and learn techniques to share and raise awareness of your research.
project
The Smart Tags communication project is set to increase consumer trust towards food products by sharing information about the food product value chain during the whole life-cycle of the product, enabling novel service concepts and…