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News & updates

Find out more about what we are up to with our latest news and updates.

This overview is filtered by region: EIT Food South. View all news articles.
A total of 267 items found. Showing 267 items on page 22 of 23.
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EIT Climate-KIC is looking for an organisation and/or professional(s) that would carry out some activities within the project “Finding innovative solutions for water scarcity in Southern Europe” in 2020
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EIT Climate-KIC, EIT Food, EIT Manufacturing, EIT RawMaterials and BioAzul are launching a call for experts to create a task force to work on finding innovative solutions for water scarcity in Southern Europe.
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EIT Food is looking for 3 organisations based in the South of Europe, namely from Greece, Italy, Portugal, Spain or Turkey and 2 organisations based in the East of Europe, namely from Croatia, Czech Republic, Estonia, Hungary, Latvia,…
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Within a growing global trend of water consumption, European society and economy in different territories are asked to tackle the trends in boosting resilient infrastructures, circular economy and enabling multi-stakeholders governance, as…
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Legal and Accounting Support offers up to €2,500 to startups and entrepreneurs to cover the costs of company incorporation, IP protection, accounting and other.
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EIT Food is looking for early stage agrifood startups from Southern and Eastern Europe to join the Innovation Prizes competition. Most innovative startups can win up to €5,000 in regional finals and up to €25,000 in the Grand Final.
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Test Farms is a programme that links agricultural startups with farmers and testing-land to help innovative agritech startups to validate and test their products and services, showcase their businesses to customers and investors and…
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RIS Fellowships is dedicated to MSc students, graduates and young entrepreneurs from EIT RIS countries. They will have the opportunity to apply academic knowledge in practical context of work to spur a weave of entrepreneurial innovations…
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David Barreiro winner of the first EIT Food Journalism Prize, and Pedro del Corral and Alex Fernández Muerza also recognised. The award ceremony was held on the 17th December after a debate about the challenges of communication in relation…
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EIT Food presents early-stage agrifood startups from Eastern and Southern Europe that won the Innovation Prizes competition
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EIT Food brings together experts from the agrifood sector, researchers and innovation agents in the capital of Bizkaia to address the challenges faced by Europe
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The jury welcomes the innovation provided by the two projects: Polyfly with its natural pollination solutions and Sonicat Systems for applying ultrasound to sustainable food processing. The first prize is for €10,000 whilst the second…

EIT Food press releases & other news

EIT Food is a pan-European organisation with headquarters in Leuven, Belgium, and regional offices in different locations. Find the one nearest to you and share your ideas with us to co-create the future food system.