News & updates
Find out more about what we are up to with our latest news and updates.
This overview is filtered by region: EIT Food South. View all news articles.
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Within a growing global trend of water consumption, European society and economy in different territories are asked to tackle the trends in boosting resilient infrastructures, circular economy and enabling multi-stakeholders governance, as…
Startups offered help with legal and accounting costs
February 13, 2020
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Legal and Accounting Support offers up to €2,500 to startups and entrepreneurs to cover the costs of company incorporation, IP protection, accounting and other.
Applications open for Innovation Prizes competition!
February 10, 2020
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EIT Food is looking for early stage agrifood startups from Southern and Eastern Europe to join the Innovation Prizes competition. Most innovative startups can win up to €5,000 in regional finals and up to €25,000 in the Grand Final.
Call for proposals: project implementation with farmers and startups
February 04, 2020
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Test Farms is a programme that links agricultural startups with farmers and testing-land to help innovative agritech startups to validate and test their products and services, showcase their businesses to customers and investors and…
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RIS Fellowships is dedicated to MSc students, graduates and young entrepreneurs from EIT RIS countries. They will have the opportunity to apply academic knowledge in practical context of work to spur a weave of entrepreneurial innovations…
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David Barreiro winner of the first EIT Food Journalism Prize, and Pedro del Corral and Alex Fernández Muerza also recognised. The award ceremony was held on the 17th December after a debate about the challenges of communication in relation…
Meet the winners of RIS Innovation Prizes competition
October 29, 2019
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EIT Food presents early-stage agrifood startups from Eastern and Southern Europe that won the Innovation Prizes competition
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EIT Food brings together experts from the agrifood sector, researchers and innovation agents in the capital of Bizkaia to address the challenges faced by Europe
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The jury welcomes the innovation provided by the two projects: Polyfly with its natural pollination solutions and Sonicat Systems for applying ultrasound to sustainable food processing. The first prize is for €10,000 whilst the second…
Doubled number of interns in the 2nd edition of the EIT Food RIS Fellowships
September 20, 2019
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We are more than proud to announce that this year, 50 students from 28 RIS countries have attended their internship projects. 15 Ph.D. and 35 MSc students took their chance and succeeded in getting an internship in a wide range of…
Call for participation: DISRUPT ME
August 07, 2019
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DISRUPT ME: a programme for European corporations to engage with disruptive Israeli startups - 2019
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Leuven, 19 June 2019 – EIT Food (The food Innovation Community of the European Institute of Innovation & Technology) announced today the 54 high-impact agrifood startups that have been selected to join the EIT Food Acceleration Network…
EIT Food press releases & other news
EIT Food is a pan-European organisation with headquarters in Leuven, Belgium, and regional offices in different locations. Find the one nearest to you and share your ideas with us to co-create the future food system.