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S2M supports startups and entrepreneurs in launching and testing innovative food products and technologies that address key challenges in the food system. It also supports students through a retail engagement mentoring programme.
project Impact Funding Framework (IFF)
To truly enable healthier food choices, we need to work together with the food industry to conceptualize new methods upon which a food’s impact on health becomes part of its core identity and not a secondary characteristic.
project
Get Real Insights. Make Real Impact. First Edition : Focus on Transparency in the Food System
project Impact Funding Framework (IFF)
Bump by Mimica is a tactile time/temperature-sensitive label for food packs, that effectively extends the life of fresh food and reduces food waste. This project will bring Bump Tag to high-value and high carbon footprint fresh proteins,…

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project Impact Funding Framework (IFF)
INSTORELAB is a project aimed at developing a tool and methodology that provides valid data on consumers' in-store behavior from real physical stores.
project Impact Funding Framework (IFF)
The Future of Labelling (FULAB) Project aims to advance sustainability labelling in the food industry. By incorporating biodiversity and packaging sustainability assessments alongside climate impact evaluations, the project will enhance…
project Impact Funding Framework (IFF)
SuScan makes sustainable food choices effortless by integrating sustainability labelling into a user-friendly mobile app. By enhancing transparency and educating consumers on eco-friendly and healthy food options, we bridge the gap between…
project Impact Funding Framework (IFF)
The Oater Barista is transforming the dairy industry by enabling on-premise, sustainable oat milk production. Through advanced modular components and real-time quality monitoring, we aim to reduce carbon emissions while offering a fresh,…
blog
How will the food system change in 2025? Explore how these trends will reshape our relationship with food and the future of the food system.
project
To develop sustainable solutions in the food system, all stakeholders need to be involved. Citizens are part of the food system, but are rarely heard, let alone actively involved.
blog
Explore the issues with single-use plastic food packaging and discover the inspiring people developing sustainable solutions
project
Conclusions after 2 years of cooperation in Poland, Finland and Belgium
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