Targeted Nutrition
We are supporting the development of a personalised approach to nutritional products and dietary guidance to create behavioural change towards more healthy and tailored diets.
Inspire Programme
2021 > 2025
project
Boost your skills, drive change and do business in the agrifood sector!
Empowering Education for a Sustainable Future: FoodEducators Website Launch
September 28, 2023
blog
At EIT Food, we firmly believe that education plays a pivotal role in shaping a sustainable and thriving future. With this mission in mind, we are thrilled to introduce the launch of the new FoodEducators website, a platform that brings…
CERES Awards by EIT Food South
2023 > 2025
project
The Ceres Awards aim to recognise the work of alumni and farmers that have participated at EIT Food Programmes of the South region for their great contribution to the agrifood industry.
project
The first edition of CERES Awards by EIT Food South was celebrated in the frame of the V FUN&FAN event on October 9th, in Bilbao (Spain).
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Plant-based seafood and plastic-eating insects among EIT Food’s Marketed Innovation Prize winners
July 21, 2023 - Marketed Innovation Prize winners
in the media
EIT Food, the world’s largest food innovation community, recently announced the results of its Marketed Innovation Prize, designed to reward innovative food organisations that have successfully brought products or services to market.
Four forces shaping the future of the food sector: Part one
June 22, 2023 - Speciality Food
in the media
Trends come and go. For each craze that becomes ingrained in the way British consumers eat, there are dozens more that have been lost to time. While short-lived fads can certainly provide value for retailers, when it’s time to get the…
in the media
Although Lithuania has a lot of potential in the field of agri-food technology, for example, today drones look after blueberries, and special functional food has already been created for the elderly, experts say that for a greater spurt…
EIT Food presents the ten European agri-food startups selected for EIT FAN
June 19, 2023 - El Referente
in the media
Bilbao will host ten leading startups to accelerate their growth over the next four months. All of them are focused on the ambitious goal of reducing emissions from the agri-food sector.
Fresh calls for food to be central to climate dialogue
June 15, 2023 - Food Navigator
in the media
Most countries are yet to realise the full potential of including food systems in their climate action plans, according to a new report calling for food and agriculture to be at the heart of discussions.
Climate-resilient food: Bonn Climate Change Conference calls for holistic transformation of food systems
June 13, 2023 - Food Ingredients First
in the media
A new report launched at the ongoing Bonn, Germany, Climate Change Conference warns the world is running out of time to transform food systems and avoid catastrophic climate change effects. The report has been produced by a coalition of…
Annual event to focus on transforming food systems
June 12, 2023 - International Dairy
in the media
EIT Food will hold its 2023 Annual Event in Riga, Latvia on 27-28 June, uniting stakeholders across the food innovation community. EIT Food is supported by the European Institute of Innovation and Technology (EIT), a body of the European…
EIT Food’s new cohort of agri-food start-ups to shine light on “food as medicine” revolution
June 12, 2023 - Food Ingredients First
in the media
Sixty-three start-ups from across Europe have been chosen out of over 1,000 applicants for their potential to create a healthier, more sustainable and transparent food system
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