Reports
EIT Food is involved in different initiatives with the participation of people with diverse backgrounds. Position papers, whitepapers and reports are some of the results of these initiatives, which you can find in this page.
A total of 93 items found.
Showing 93 items on page 4 of 8.
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Mediterranean Crop Guidebooks: Almonds
August 23, 2024
Are you ready to transform your almond orchard into a thriving, sustainable ecosystem? The Mediterranean Crop Guidebooks: Almonds manual is your essential guide to adopting regenerative farming techniques that not only boost your crop…
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Policy & Trends in Regenerative Agriculture
August 23, 2024
Unlock the Future of Farming with Our Latest Manual on Policy & Trends in Regenerative Agriculture.
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Case Studies: Regenerative Agriculture in Action
August 23, 2024
Revolutionise your farming practices and create a more sustainable future learning from what other’s are doing.
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Entrepreneurship Impact Report
August 15, 2024
An overview of the return on investment for EIT Food’s support of agrifood tech startups 2018–2023.
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Consumer perceptions on regenerative agriculture
July 11, 2024
An EIT Food Consumer Observatory study on European consumer perceptions of regenerative agriculture.
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Consumer perceptions on regenerative agriculture
July 11, 2024
An EIT Food Consumer Observatory study on European consumer perceptions of regenerative agriculture.
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Podręcznik Rolnictwa Regeneratywnego dla Gospodarstw Mlecznych
June 17, 2024
Niezależnie od tego, czy jesteÅ› doÅ›wiadczonym rolnikiem, czy dopiero zaczynasz, nasz kompleksowy podrÄ™cznik to klucz do transformacji Twoich praktyk rolniczych i zdrowszej, bardziej zrĂ³wnoważonej przyszÅ‚oÅ›ci dla Twojego gospodarstwa.
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Regenerative Agriculture Guidebook for Dairy Farms
June 17, 2024
Welcome to the ultimate resource for regenerative agriculture on dairy farms! Whether you're an experienced farmer or just starting out, our comprehensive guidebook is your key to transforming your farming practices and ensuring a…
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EIT Food Trust Report 2023
May 15, 2024
How much trust do consumers have in the food value chain?
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Consumer perceptions on personalised nutrition
April 08, 2024
A category exploration of personalised nutrition services.
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Eco-labelling
March 26, 2024
Whitepaper: will consumers accept a universal eco-label with open arms?
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How to empower women innovators in agrifood? Guidelines for programme design
March 05, 2024
How to close the existing gap in the support for women entrepreneurs in the agrifood sector? How to unlock the potential of agrifood sector by increasing the level of gender equality in the region?
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