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Poland: {
Polska
}

Poland

Poland is the largest global producer and exporter of apples as well as one of EIT Food’s RIS countries

The agrifood sector as a spearhead of the Polish economy

Poland’s agrifood sector is one of the leading employers in the country. The country is one of the leading agricultural, horticultural and animal producers in Europe. Specifically, it is the largest producer and exporter of apples, poultry, carrots, white cabbage, triticale, blackcurrant and mushrooms.

Room for Improvement

Although Poland has substantial research potential, only around 1% of GDP is spent on scientific research, which represents one of the lowest scientific budgets in Europe. Furthermore, the Polish farming sector with its large share of fragmented farms could benefit from modernising its up- and downstream industries through smart specialisation strategies. EIT Food can foster innovation by creating connections between government, private and science stakeholders.

In Poland RIS activities are implemented by EIT Food CLC North-East.

EIT Food Hub in Poland: EIT Food CLC North-East

In Poland the role of EIT Food Hub is within the competences of EIT Food local office: EIT Food CLC North-East (CLC stands for “co-location centre”).

Our donuts are not round. Polish donuts are like a ball with frosting on the top. There is a marmalade, rose jam or another jam inside.

Contact Us

Aleksandra Niżyńska
EIT Food CLC North-East
Mokotowska 64, 00-534 Warsaw

Visit our North-East page here

News

“What are the opportunities for the agrifood sector in 2021?” – Food Foresight podcast with prof. Klaus Grunert and Marja Liisa Meurice

“What are the opportunities for the agrifood sector in 2021?” – Food Foresight podcast with prof. Klaus Grunert and Marja Liisa Meurice

17 Dec 2020 As the 2021 approaches and is very much expected to be a fresh start after the disruptive 2020, we invite you to listen to the podcast on the changes in consumer habits and new trends for the agrifood industry that were accelerated by COVID19
Tremendous success of the first regenerative agriculture event organized by EIT Food in Poland News

Tremendous success of the first regenerative agriculture event organized by EIT Food in Poland

07 Dec 2020 The kick-off event promoting regenerative agriculture in Poland organized by EIT Food in the form of on-line event on the 26th November 2020 was a spectacular success and shows to EIT Food, as well as all our stakeholders, that the topic needs further attention and strategic support
Will agrifood sector in Central and Eastern Europe be able to innovate thanks to or despite of COVID19? News

Will agrifood sector in Central and Eastern Europe be able to innovate thanks to or despite of COVID19?

18 Nov 2020 Agri-food entrepreneurs in Central Eastern Europe should take up the challenge to innovate in these disruptive times
Meet the winners of EIT Food Innovation Prizes 2020 Startup News

Meet the winners of EIT Food Innovation Prizes 2020

17 Nov 2020 EIT Food present three startups who won in the Grand Final of RIS Innovation Prizes 2020 competition
The success of the EIT Food RIS Fellowships project - how we managed to overcome challenges News

The success of the EIT Food RIS Fellowships project - how we managed to overcome challenges

11 Nov 2020 We are proud to announce the spectacular success of EIT Food RIS Fellowships 2020 edition!
Impressions from Summer School on New Product Development 2020

Impressions from Summer School on New Product Development 2020

09 Nov 2020 EIT Food Summer School on New Product Development was an international event that brought together over 40 participants from different backgrounds and countries, who came to gain knowledge of the tools, techniques, and methodologies used in the process of new product development in the food industry