Rikolto Belgium
Profile
Rikolto is an international NGO building bridges of trust and trade, between the food industry, governments, research institutions, banks and farmer organisations around this one central question: “What will we eat tomorrow?”. We plant and harvest new solutions, making the food system more transparent, so consumers are able to make a sustainable choice.
Competences & Capabilities
- Inclusive Business models
- Multi-stakeholder facilitation
- Short-chain distribution platforms
- Food strategies for cities
- Consumer empowerment
- Agrifood entrepreneurship & innovation
- Healthy and sustainable food at schools
more
Partner in the following EIT Food projects
View all EIT Food projects-
EIT FoodScienceClass
2020 > 2022projectThe EIT FoodScienceClass aims to bring students closer to food systems by helping them understand the role of food production and technology in food safety and security. -
projectProofs of concepts help to determine whether an idea, a specific concept or approach when turned into reality would bring societal impact as envisioned.
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EIT FoodScienceClass
2020 > 2022projectThe EIT FoodScienceClass aims to bring students closer to food systems by helping them understand the role of food production and technology in food safety and security.
Become a partner
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Related
news
Why waste food because it hasn't the right colour, shape, or is nearing its expiration date?
project
Proofs of concepts help to determine whether an idea, a specific concept or approach when turned into reality would bring societal impact as envisioned.
Robin Food
2020
project
Robin Food includes vulnerable groups in the revalorisation of extra leftovers in the food chain
project
The Eco food map of Leuven is a user-friendly digital food system mapping tool that will allow a thorough understanding of the complexity of the food system in and around Leuven.
project
Robin Food transforms surplus vegetables into soups for social grocery stores and food aid. The vegetables are sourced from regional producers and REO-auction who faced difficulties selling their products during the corona crisis.
WeValueFood 2020
2019 > 2020
project
WeValueFood (2-year project) has educated, engaged and advanced the young Europeans’ knowledge of and appreciation of food, thereby empowering the next generations to make the best choices about the food that they eat.
project
Creating smarter and simpler food value chains across Europe requires an infrastructure and capacity to stimulate and support innovation and entrepreneurship.
EIT FoodScienceClass
2020 > 2022
project
The EIT FoodScienceClass aims to bring students closer to food systems by helping them understand the role of food production and technology in food safety and security.
MAKEit
2019 > 2020
project
To create smarter and simpler food value chains across Europe we need to develop both infrastructure and capacity which stimulate and supports
innovation and entrepreneurship.
project
Supermarkets and consumers collaborate to make sustainable consumption easy.
EIT FoodScienceClass
2020 > 2022
project
The EIT FoodScienceClass aims to bring students closer to food systems by helping them understand the role of food production and technology in food safety and security.
regional blog
From discussions about sustainable packaging, to the future of the EU-Green Deal, and not forgetting the newest topic of pet food, EIT Food’s community dived into multiple conversations across their Edinburgh conference.
regional news
An EIT Food funded project adapted recirculating aquaculture systems (RAS) technology for fish production to create a water treatment solution that cleans and recycles water. It does this with zero-discharge to maintain the welfare and…
regional news
An EIT Food funded project utilised a novel cutting-edge technology to harness the power of clean energy sources and natural carbon dioxide (CO₂) for the cultivation of microalgae as a sustainable source of ingredients for the aquafeed…
Call for Delivery Partner - TeamUp Programme
February 21, 2023
regional news
EIT Food is looking for a partner to help us deliver TeamUp - a Startup Team Builder programme of EIT Food.
Welcome to our new partners to the EIT Food South Community!
April 20, 2020
news
We send a warm welcome to our new partners who are now joining the EIT Food Community: 6 Core Partners, 4 Network Partners and 2 associate partners. Each of these organisations brings considerable expertise and experience to support our…