News & updates
Find out more about what we are up to with our latest news and updates.
This overview is filtered by region: EIT Food South. View all news articles.
A total of 252 items found.
Showing 252 items on page 16 of 21.
news
"Are European agrifood SMEs ready for the adoption of artificial intelligence?" this questions was answered by experts at F4F on the 17th of June.
news
IV Edition of Innovation Forum event took part in Bilbao. Professionals form different areas disccussed about the transition in the sector value-chain, focussing on individual-centred nutrition as the key of the healthier society.
news
EIT Food hosted its first FUN&FAN The Afterwork in San Sebastian, Spain, gathering students, entrepreneurs, startups and key actors in agrifood entrepreneurship in the Basque Country. Because the future is in agrifood. More than 40…
SAFEbion-V, the new COVID tracker
May 17, 2021
news
Microbion launches SAFEbion-V a new tool to help companies in tracking and wipe coronavirus presence out from their business
news
Eight organizations will collaborate with EIT Food in the implementation of EWA 2021 Edition
news
Are you from Poland, Italy, Romania, or Spain and managing publicly funded agrifood research infrastructure? Are you wonder how to provide hands-on innovation support to local or regional stakeholder communities, notably startups and SMEs?…
news
Deadline for application to the EIT Food RIS Government Executive Academy for applicants from: Cyprus, Hungary, Latvia, Malta, Slovakia, Slovenia, Romania has been extended to April 23th.
news
The cross-KIC initiative - which brings together EIT Climate-KIC, EIT Food, EIT Manufacturing, and EIT Raw Materials - focuses on accelerating innovation commercialization of technological solutions for challenges faced at the intersection…
news
EIT Food announces that 10 universities have been selected for the EIT Food RIS Consumer Engagement Labs activity, 2021.
EIT Food South reveals 2020 Activity Report
March 26, 2021
news
Read our 2020 Activity Report to learn more about EIT Food activities run in Southern Europe.
news
This European prize, worth 4,000 euros, has been included in the Juan Ramón Guillén Foundation Awards. The deadline for candidate submissions is the 15th of May 2021.
Disrupt Me is open for corporate applications
March 11, 2021
news
Disrupt Me is a tailor-made service of technology scouting offered to European corporates seeking to advance their company with disruptive groundbreaking Israeli technologies and open innovation know-how.
EIT Food press releases & other news
EIT Food is a pan-European organisation with headquarters in Leuven, Belgium, and regional offices in different locations. Find the one nearest to you and share your ideas with us to co-create the future food system.