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All EIT Food projects

There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!

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A total of 117 items found. Showing 117 items on page 7 of 10.
project
Reducing COâ‚‚ Emissions in Agriculture with Pure Plant Oil-Powered Tractors
project
Over 35% of the global seafood production is wasted every year due to the highly perishable nature of seafood. At the same time, seafood is the single food category associated with the most food-borne outbreaks according to the CDC. SuSea…
project
AI-Powered Non-Chemical Weed Control for Sustainable Agriculture
project
Developing technology to improve food safety
project External EIT Food Project
Led by the University of Deusto, PRECIOUS unites a transdisciplinary alliance of 20 organisations, including EIT Food, spanning 11 EU countries to address one of humanity’s most pressing challenges: food loss and waste (FLW).
project
Creating an innovative food antioxidant from Olive oil by-products
project
Making paper packaging more recyclable and versatile
project
Reducing the environmental footprint of livestock farming

ThermoBlue

2020 > 2022
project
Developing a natural blue food colouring
project
Assessing and tracking changes in soil quality remotely