We´re excited to announce that Global Food Venture Programme of EIT Food will support once again 50 highly-qualified PhD students from across Europe to turn their science into viable business in Food & AgTech space. Join our 4th cohort to bring your innovative research from the lab into the market!
Global Food Venture Programme offers a bespoke 6-Month curriculum designed to address the needs of aspiring entrepreneurs and early phase start-up ventures. The programme comprises, Summer School in Entrepreneurship organised by our partners in Madrid, Bootcamp in Business Incubation organised by our Swiss partners and International Bootcamp created by our partner in Munich. The programme offers additionally Mobility Grants for business meetings with industry experts to validate technology feasibility and value propositions. The 2021 edition will conclude with a Final Competition Event, where students pitch their business plan in front of a jury, gain valuable feedback and have the chance to win cash Prizes for best start-up project. Participants are supported along this journey, with one-on-one Business Coaching to advance start-up ideas and create solid business propositions in food & agtech space. Apply to our programme to gain knowledge & skills in business creation, expert insights, showcases, mentoring and great networking opportunities!
Application for 2021 is now OPEN!
COVID19 global pandemic forces us to run Global Food Venture Program boocamps either online or in blended format. Our team will maintain program's high quality and deliver impact to our successful candidates once again! If you have concerns regarding your participation, contact us at Dimaki@zv.tum.de.