We´re excited to announce that the Global Food Venture Programme of EIT Food will support once again highly-qualified PhD students from across Europe to transform their research into viable business in the Food & AgTech space.
The programme fosters the entrepreneurial growth of doctoral students working on challenges in the Agrifood sector. Young innovators gain essential business creation skills and knowledge through a bespoke 6-Month Curriculum of Training Bootcamps, Mentoring, Corporate Site Visits, Global Networking Events and Pitch Competitions. In this period, they are supported by top coaches and technology experts from EIT Food partners and have the unique chance to explore key innovation ecosystems in Europe.
Join our 3rd cohort to bring your research from the bench to the market!