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All EIT Food projects

There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!

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A total of 337 items found. Showing 337 items on page 1 of 29.
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With the aim of disseminating good habits and healthy initiatives to society, generate collaborative relationships with the media and value the objectives for which EIT was created, EIT Food organises a Journalism Award in Agrifood…
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Training, mentoring, business coaching and networking opportunities for women entrepreneurs in the agrifood sector. Applications for 2024 edition are open!

Challenge Labs

2019 > 2024
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Creative workshops designed to find solutions to current and future challenges in the food and agriculture system
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Where brilliant co-founders team up and create impactful agrifood startups.

Sales Booster

2022 > 2024
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The custom-made programme empowering innovative startups to explore and enter new agrifood markets across Europe
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At Test Farms, we are on a mission to drive technological transformation in agriculture. Our programme is uniquely designed to support startups and innovators in testing, validating, and showcasing agritech solutions to potential clients…
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The New AgVentures programme is a one stop shop for companies from the Central-Eastern Europe to get to know trends, look for solutions to make their supply chain more resilient and learn from their peers. The programme picks top…
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EIT InfraBooster promotes effective use of publicly-funded research infrastructures owned by universities or research institutes and relevant to R&D efforts of private sector companies and startups.
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Boost your skills, drive change and do business in the agrifood sector!
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Europe’s central hub for consumer insights on agrifood topics.

WE Lead Food

2019 > 2024
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We are creating a network of women leaders to drive change, innovation and sustainability within the food sector. Want to make a difference? What are you waiting for?
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For PhDs who want to unlock their entrepreneurial potential and shape the future of our Food System