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All EIT Food projects

There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!

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A total of 12 items found.
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Ensuring infant formula promotes healthy gut microbiome
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Training, mentoring, business coaching and networking opportunities for women entrepreneurs in the agrifood sector.
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Using rapeseed protein to produce dairy alternatives
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Get matched with a farmer and test your solution on the field!
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Using new alternative proteins ingredients to produce high quality meat alternatives
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Bringing precision fermentation to the mass market
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Making meat substitutes more palatable
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Where brilliant co-founders team up and create impactful agrifood startups.
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Promoting entrepreneurship in the agrifood sector

ThermoBlue

2020 > 2022
project
Developing a natural blue food colouring
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Explore new markets and grow your venture in the agrifood sector