Sustainable fertiliser from beef slaughtering biogas digested sludge. Digested sludge upgrading and converting into a recognised fertiliser
Using waste and by-products to create a novel organic fertiliser
2021
2022
This project aims to use waste and by-products which are created as part of the beef slaughter process to develop an organic nitrogen and phosphorus fertiliser.
The thermal processes, condition and soil nutrition performance of the fertiliser will be explored in order to ensure it is used in a safe and productive way. This will reduce the use of chemical fertilisers on soil and improve the energy-recovering rate of the plants involved. It will also support the slaughter industry in the transition to a circular economy approach by using the by-products and organic waste generated by the activity, increasing the sustainability of the whole beef supply chain.
Partners
more
Project lead
Related Projects
project
Many ground-breaking startups are making impactful change within the food system. This series aims to highlight our EIT Food West's startups innovations.
project
project
The entrepreneurship programme designed for startups as post-accelerator to serve as your gateway to the Basque Entrepreneurship Ecosystem, extending your reach into the Spanish and European markets.