All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
This overview is filtered by region: EIT Food West. View all projects.
A total of 77 items found.
Showing 77 items on page 2 of 7.
Future Farm Lab
2025
project
A simulation-based learning platform for resilient agriculture, helping educators, organisations, and decision-makers shape the future of food
project
Impact Funding Framework (IFF)
By rethinking how proteins are produced and processed, we aim to:🌿 Reduce environmental impact♻️ Create economic value from food waste and side streams💪 Expand protein diversity for sustainable food systems
project
Impact Funding Framework (IFF)
This project pioneers an AI-powered, hypothesis-driven methodology to rigorously validate how regenerative agriculture enhances potato quality and resilience, with a focus on tuber dry matter content as a key indicator for processors and…
project
Impact Funding Framework (IFF)
Large volumes of fresh produce are lost every year due to poor coordination between supply and demand. Through the STRAWBERRY project, Merqato builds on its AI-powered forecasting technology to help wholesalers anticipate demand more…
EIT HEI Initiative
2021 > 2026
project
What is the EIT's HEI Initiative?
The EIT's HEI Initiative helps higher education institutions build the capacity to teach innovation and entrepreneurship.
FermoFine
2025 > 2026
project
Impact Funding Framework (IFF)
The project will accelerate the development and market entry of next-generation Fermotein®, an innovative mycoprotein rich in complete protein, fiber, and health-promoting micronutrients.
Environmental Food Label
2025 > 2027
project
Impact Funding Framework (IFF)
To advance sustainable food production and empower citizens as consumers through transparent, science-based environmental information. EFL enhances the EIT Food label with innovative, non-LCA indicators on agroecology, biodiversity and…
Scaling-up Clean-Label Texturizing Proteins
2025 > 2027
project
Impact Funding Framework (IFF)
This project focuses on scaling up and commercialization of clean-label texturizing proteins for food applications, supporting the transition toward more sustainable, reliable and resilient food systems.
Revalorization of cacao food waste
2025 > 2026
project
Impact Funding Framework (IFF)
Transforming overlooked parts of the cacao fruit into high-quality ingredients and consumer products for the European market.
project
Impact Funding Framework (IFF)
FOTONIQ’s innovative PAR+ coating introduces year-round diffuse sunlight in existing glass greenhouses, reducing CO2 and food loss by optimizing greenhouse light use efficiency. Diffuse sunlight homogenizes light and heat distribution,…
Pasture Flow
2025 > 2027
project
Impact Funding Framework (IFF)
This project addresses the challenge of de-risking the transition to regenerative agriculture by combining automated satellite-based tools with a novel two-week atmospheric-based growth prediction model to help mitigate challenging growing…
Unlocking Cherry Seeds
2024 > 2025
project
Impact Funding Framework (IFF)
Kern Tec upcycles cherry pits, which are rich in protein and fats but typically
unusable due to cyanide, into nutritious food products. Their proprietary technology
safely removes cyanide from the seeds, addressing both the toxicity and…