All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
A total of 33 items found.
Showing 33 items on page 1 of 3.
project
GROW provides farmers and agri-food professionals with practical knowledge, tools and connections to build more resilient businesses and drive change across the food system.
Inspire Programme
2026 > 2028
project
Three self-paced online entrepreneurship courses from EIT Food, each with an EIT Label certificate. From €49. Enroll any day in 2026.
EIT FoodScienceClass
2020 > 2022
project
The EIT FoodScienceClass aims to bring students closer to food systems by helping them understand the role of food production and technology in food safety and security.
Master in Food Systems
2019 > 2024
project
Develop in-depth knowledge about food systems through studying consecutively at three distinct European academic institutions and use your knowledge to drive the future transformation of the food system.
Global Food Venture Programme
2018 > 2026
project
Uniting Industry & Academia to Empower the Next Generation of Agrifood & Biotech Innovators
project
The European Food Systems Education and Training (EFSET) programme addresses the increasingly challenging array of food-related problems, such as food waste or malnutrition.
Agrifood Futures Expert Community
2021 > 2024
project
The EIT Food Agrifood Futures Expert Community brings together agrifood experts from business, academia and research backgrounds to share and collaborate around the most pressing agrifood challenges.
The objective of this project is to…
Resilient Agriculture Portfolio: Serbia ReAgro
2026 > 2028
project
Resilient Agriculture
The first regenerative agriculture landscape in Serbia that supports farmers transitioning towards resilient and economically viable farming systems through coordinated corporate engagement, farmer support, monitoring, reporting and…
project
A European initiative co-funded by Erasmus+, designed to drive transformation in the agrifood manufacturing sector.
FoodEducators
2022 > 2023
project
Providing tried and tested food education learning materials to teachers and schools across Europe, reaching thousands of children and young people each year.
Rooted in Regeneration
2025 > 2027
project
Impact Funding Framework (IFF)
This project establishes a Nordic–Baltic Community of Practice (CoP) to support farmers transitioning to regenerative agriculture. Initially bringing together farmers from Estonia, Finland and Sweden, the CoP provides both online and…
READJUST
2024 > 2027
project
External EIT Food Project
Just Transition to a Green and Digital Future for All