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Sustainable Aquaculture

We are transforming the aquaculture sector by reducing its carbon footprint, transitioning to circular economy, and ensuring food security and safety.

EIT Food announces new projects  

June 08, 2021 - Fish Focus
in the media
EIT Food announces the results of its sustainable aquaculture competition, with seven new projects launching and 18 new partners joining the world's largest food innovation community, supported by the European Institute of Innovation and…
in the media
On World Oceans Day, EIT Food has announced the winners of its sustainable aquaculture competition, which includes projects focussed on farming salmon more sustainably to extending the shelf-life of seafood projects.
in the media
A sustainable approach to tackling sea lice, a plan to raise tuna in land-based farms and an IT platform aimed at encouraging the sharing of aquaculture skills are among the projects being funded by an initiative of the European Institute…
in the media
The seven winners of a European initiative to that aims to accelerate innovation in sustainable aquaculture have been announced today.

Looking for more content related to Sustainable Aquaculture?

in the media
Seven winning projects are set to accelerate innovation in the aquaculture sector following selection in EIT’s Food’s sustainable aquaculture competition. They focus on topics including optimizing the shelf life of seafood products,…

How to predict trends in a pandemic

April 19, 2021 - Speciality Food
in the media
Fine food providers are striving to stay ahead of changing trends and consumer demands while managing the ongoing ambiguity over the mid-to-long-term future, writes Natasha Spencer-Jolliffe.

PeakBridge and EIT Food launch new agrifood-tech seed fund 

April 13, 2021 - Food and Drink Technology
in the media
PeakBridge, the agrifood-tech venture capital fund manager investing globally, and EIT Food, the world’s largest Agrifood Innovation Ecosystem supported by the European Institute of Innovation and Technology (EIT), have today (13 April)…
in the media
EIT Food, the world’s largest Agrifood Innovation Ecosystem supported by the European Institute of Innovation and Technology (EIT), and the agrifood-tech venture capital fund PeakBridge, have launched a new seed fund for European…
in the media
FoodSparks - a seed fund tailored to support the most promising European early-stage enterprises - has been set up by EIT Food and capital fund manager PeakBridge, along with investors like Puratos, Givaudan and Stockholm-based investment…
in the media
PeakBridge, a venture-capital business in Malta, has launched a seed fund targeted at investments in European agri-food technology start-ups.
in the media
Venture fund PeakBridge and the European Institute of Technology (EIT) Food announced today the launch of PeakBridge FoodSparks, a new fund that focused on European seed and early-stage agricultural and food tech startups.

EIT Food announces new projects  

June 08, 2021 - Fish Focus
in the media
EIT Food announces the results of its sustainable aquaculture competition, with seven new projects launching and 18 new partners joining the world's largest food innovation community, supported by the European Institute of Innovation and…
in the media
On World Oceans Day, EIT Food has announced the winners of its sustainable aquaculture competition, which includes projects focussed on farming salmon more sustainably to extending the shelf-life of seafood projects.
in the media
A sustainable approach to tackling sea lice, a plan to raise tuna in land-based farms and an IT platform aimed at encouraging the sharing of aquaculture skills are among the projects being funded by an initiative of the European Institute…
in the media
The seven winners of a European initiative to that aims to accelerate innovation in sustainable aquaculture have been announced today.
in the media
Seven winning projects are set to accelerate innovation in the aquaculture sector following selection in EIT’s Food’s sustainable aquaculture competition. They focus on topics including optimizing the shelf life of seafood products,…

How to predict trends in a pandemic

April 19, 2021 - Speciality Food
in the media
Fine food providers are striving to stay ahead of changing trends and consumer demands while managing the ongoing ambiguity over the mid-to-long-term future, writes Natasha Spencer-Jolliffe.

PeakBridge and EIT Food launch new agrifood-tech seed fund 

April 13, 2021 - Food and Drink Technology
in the media
PeakBridge, the agrifood-tech venture capital fund manager investing globally, and EIT Food, the world’s largest Agrifood Innovation Ecosystem supported by the European Institute of Innovation and Technology (EIT), have today (13 April)…
in the media
EIT Food, the world’s largest Agrifood Innovation Ecosystem supported by the European Institute of Innovation and Technology (EIT), and the agrifood-tech venture capital fund PeakBridge, have launched a new seed fund for European…
in the media
FoodSparks - a seed fund tailored to support the most promising European early-stage enterprises - has been set up by EIT Food and capital fund manager PeakBridge, along with investors like Puratos, Givaudan and Stockholm-based investment…
in the media
PeakBridge, a venture-capital business in Malta, has launched a seed fund targeted at investments in European agri-food technology start-ups.
in the media
Venture fund PeakBridge and the European Institute of Technology (EIT) Food announced today the launch of PeakBridge FoodSparks, a new fund that focused on European seed and early-stage agricultural and food tech startups.
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