Digital Traceability
We are supporting technologies that make it easier to digitalise traceability. This can improve the safety, efficiency and sustainability of food.

Tracking food via digital systems
Digital traceability can alleviate and reduce many of the agrifood sector’s most pressing risks. It can optimise the use and reuse of materials or resources, boosting the sustainability and cost-efficiency of the food supply chain. Digital traceability technologies can also certify products to ensure only fair and sustainable goods make it to market - and that the authenticity of these products are communicated to the consumer.
At EIT Food, we work with a number of startups and partners innovating and making digital traceability the norm in the agrifood industry

EIT Food awards start-ups tackling allergies and food waste for 2022 Venture Summit

EIT Food launches Learning Services to improve professional training in the food industry

Food sector training gets a revamp with Pan-European assessment

Latest related news
How can digital traceability increase trust in the agrifood industry?
Consumer trust is vital if we are to drive positive change in the agrifood industry. Do digital traceability technologies hold the key to true transparency?
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EIT Food awards start-ups tackling allergies and food waste for 2022 Venture Summit

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Food sector training gets a revamp with Pan-European assessment

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Major funding on offer to Europe’s food innovators

Putting consumers at the heart of food innovation and research

EIT Food ramps up investment for agri-food start-ups scaling brewers grains upcycling and smart crop tech

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