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All EIT Food projects

There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!

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A total of 412 items found. Showing 412 items on page 8 of 35.
project Impact Funding Framework (IFF)
SuScan makes sustainable food choices effortless by integrating sustainability labelling into a user-friendly mobile app. By enhancing transparency and educating consumers on eco-friendly and healthy food options, we bridge the gap between…
project
Next Tuna (NT) will create the first sustainable source of tuna by offering fish fully reproduced in aquaculture.
project
Regenerative agriculture offers one of the greatest opportunities to help Europe address human and climate health, along with the financial well-being of farmers. EIT Food has created a series of activities for farmers, agri-food…
project
The aim of our project is to support the regional development and to provide solutions to sustainable dairy industry.
project
The main objectives of the SME workshops are an innovation process around “sustainable food production” to identify challenges and solutions in an accelerated innovation process building on the experiences of a previous project.
project
Using innovative technology to develop a healthy sugar substitute
project
​Transforming consumer needs into products and technologies for retailers​
project
The social awareness campaign ‘Don’t be a food waster’ wants to make all audiences proud to say ‘I am not a food waster’ with the ultimate goal of reducing food waste at all levels in the food system.
project
Learning business modules from the scratch. Discover ways to raise investment for your start-up business and get acquainted with the concept of precision farming and innovations in agriculture.

SPIN

2020
project
This project is developing a nutritional supplement to support the immune system in the fight against infection by SARS-CoV-2
project
Empowering agrifood companies to innovate through corporate venturing and open innovation

Food Solutions

2021 > 2025
project
​Food Solutions brings together multi-disciplinary teams to tackle real-life industry challenges and develop innovative new solutions for the food system