In 2024, EIT Food commissioned an independent impact assessment of its three key entrepreneurship programmes: the Seedbed Incubator Programme (SEED), the EIT Food Accelerator Network (FAN) and RisingFoodStars (RFS). These programmes have supported 549 promising startups and scaleups since 2018.
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More Reports
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Two EIT Food Consumer Observatory studies explore how consumers perceive alternative proteins today, and what the food industry and policymakers need to do to win consumer trust in alternative.
Regenerative Agriculture Deep Dive
December 04, 2025
The European Book of Food Literacy
November 21, 2025
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The European Book of Food Literacy is a comprehensive audit of food-literacy programs across all 27 EU Member States. It builds on the earlier report Towards a Shared Understanding of Food Literacy and seeks to provide the first in-depth,…