A framework for policymakers to take citizens’ reactions to policies into account when developing effective food behaviour interventions.
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More Reports
EIT Food supports a comprehensive Bioeconomy Strategy
November 03, 2025
report
EIT Food wishes to engage and draw the attention of the European Commission Services to emphasise the pivotal role of the bioeconomy in strengthening agrifood systems, enabling sustainable food production, and enhancing the overall…
Towards a Shared Understanding of Food Literacy Across Europe
October 16, 2025
report
EIT Food has commissioned a comprehensive report from the University of Gothenburg titled “Towards a Shared Understanding of Food Literacy Across the European Union.” The report explores how food literacy — the knowledge, skills, and…
Coming Soon: Where Health Meets Indulgence in Food
October 15, 2025
report
An EIT Food Consumer Observatory study in collaboration with Puratos, exploring how consumers balance health and pleasure in food.