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All EIT Food projects

There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!

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A total of 336 items found. Showing 336 items on page 2 of 28.
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The Activity Line is divided into 2 complementary programmes – RIS Fellowships dedicated to Master of Science students and graduates and RIS Talents dedicated to Ph.D. students and postdocs from EIT RIS countries which both aim to promote…
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Think Tank convenes selected stakeholders and partners, fostering broad and inclusive participation to overcome barriers to innovation in the field of protein diversification.
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Looking to jumpstart your investment journey in the agrifood sector? Look no further than the Agrifood Investment Launchpad and become a part of the growing community of investors who are changing the game in the agrifood sector.
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Training, mentoring, business coaching and networking opportunities for women entrepreneurs in the agrifood sector. Applications for 2024 edition are open!
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Proofs of concepts help to determine whether an idea, a specific concept or approach when turned into reality would bring societal impact as envisioned.

Supernovas

2022 > 2023
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EIT Food, EIT manufacturing and EIT Urban Mobility join forces in SUPERNOVAS to bring more women into the entrepreneurship ecosystem. We empower woman-led start-ups, enable women to join the early-stage funding industry and inspire role…

AMPLE

2023
project External EIT Food Project
Creating opportunities in the agrifood sector to enable food security
project
Welcome to Shaping Tomorrow, a new series by the EIT Community! Every two weeks, we’ll be spotlighting a start-up or initiative that received a helping hand from one of the collaborative initiatives EIT Food undertakes with other EIT…
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Europe’s central hub for consumer insights on agrifood topics.

FoodEducators

2022 > 2023
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Providing tried and tested food education learning materials to teachers and schools across Europe, reaching thousands of children and young people each year.
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The EIT FoodScienceClass aims to bring students closer to food systems by helping them understand the role of food production and technology in food safety and security.