News & updates
Find out more about what we are up to with our latest news and updates.
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SoluBlue - A Seedbed Incubator Case Study
March 22, 2021
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SoluBlue, an award-winning UK-based packaging startup, has developed a sustainable alternative to plastic food packaging, which extends shelf-life and reduces food waste. Learn more about their startup idea and how the 2020 Seedbed…
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A webinar about challenges and opportunities for Polish agriculture in the light of CAP: „Future of agriculture and climate protection. How to use opportunities provided by European Dreen Deal?”, organised by EIT Food CLC North-East…
Cellular Agriculture Case Study
March 18, 2021
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Cellular Agriculture, the UK’s first startup in the cultured protein space, has developed a technology to enable cell-based foods to be produced on an industrial scale. Learn more about their revolutionary idea and how the 2020 EIT Food…
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Our partner Colruyt Group created a visual solution to show consumers the environmental impact of food products through the Eco-Score.
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This European prize, worth 4,000 euros, has been included in the Juan Ramón Guillén Foundation Awards. The deadline for candidate submissions is the 15th of May 2021.
Plantik - A Seedbed Incubator Case Study
March 17, 2021
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Plantik is shaping the future of plant breeding, starting with hemp. Learn how the startup is helping to improve sustainability within agriculture and how EIT Food's Seedbed Incubator supported them on their journey.
Disrupt Me is open for corporate applications
March 11, 2021
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Disrupt Me is a tailor-made service of technology scouting offered to European corporates seeking to advance their company with disruptive groundbreaking Israeli technologies and open innovation know-how.
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MSc students and graduates with different educational backgrounds as well as PhD students and post-docs from EIT RIS countries are very welcome to discover job opportunities in the food industry by getting unique, professional, paid 3-6…
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The Water Scarcity Programme is a cross KIC activity in which several KICs & partners have joined forces to face the real challenges around water scarcity.
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Hereby, we announce EIT Food Government Executive Academy – Edition 2021. The Academy is a special advisory and capability building program, that offers insights into challenges related to food system innovations, Research and Innovation…
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EIT Food is looking for universities (public or non-public higher education institutes) that would participate in EIT Food RIS Consumer Engagement Labs 2021 activity. Applications are invited from countries: Bulgaria, Czechia, Estonia,…
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Entio are a London and Colombian-based startup, optimising the transformation of natural waste into edible insect proteins and fertiliser. We share their story of empowering rural communities to repurpose agricultural waste sustainably, to…
EIT Food press releases & other news
EIT Food is a pan-European organisation with headquarters in Leuven, Belgium, and regional offices in different locations. Find the one nearest to you and share your ideas with us to co-create the future food system.