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IV. Journalism Awards Ceremony - Insights of the Agrifood sector in Spain

This fourth edition of the ceremony of the Journalism Awards on Innovation and Sustainability in the Agrifood sector will take place in Madrid and we will be joined by experts in Water Scarcity, Regenerative Agriculture and Women Entrepreneurship and Leadership to discover the main insights of the sector in Spain. Join us!

Wed, May 1, 2024
Gran Vía HUB 27, Gran Vía Street 27, 5th flor, Madrid

The Award represents support for the journalist's activity, a stimulus for other new actions, and a boost for their public image as a benchmark for good journalistic practices. The goal of this awards is not only to promote good habits and healthy initiatives to society, but also to generate collaborative relationships with the media and value the objectives for which EIT Food was created.

EVENT AGENDA

    • 9:30 - 10:00 | Registration and breakfast
    • 10:00 - 10:05 | Opening and welcome (EIT Food, Ministry, APAE)
      - Begoña Pérez Villareal, Director of EIT Food South
      - Ministry TBC
      - Rosana Cervera, Secretary General of APAE (Spanish Association of Agri-Food Journalists).

    • 10:05 - 10:15 | EIT Food, agri-food innovation at the root of the project:
      - EIT Food, who we are and what is our objective. - Begoña Pérez Villareal, director of EIT Food South
      - Journalism Awards: origin and objectives. - Miriam Sastre, Communications Manager at EIT Food

    • 10:15 - 10:45 - The keys to the sector in Spain:
      - Water Scarcity - Can we have the "Flow"? Maria Jesús Blanco, Project manager - Smart agriculture and water optimization.
      - Regenerative Agriculture - The importance of nourishing the soil - Victor Negro, Bodegas Negón
      - Female entrepreneurship - A new vision of agri-food - Lara Rodríguez, RIS Project Manager.

    • 10:45 - 11:05 | Communicating about food: from words to deeds
      - Debate between Rubén Ortega (RTVE Journalist and Winner of last year's award) and Ricard Celorio, nutritionist and Future Food Maker

    • 11:05 - 11:15 | Journalism Awards Ceremony
      11.15 | Conclusions and closing

    • - Begoña Pérez Villareal, director of EIT Food South

Registration

Application deadline: Thursday, 15th December, at 23:59.

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