Courses and programmes
Explore our selection of courses designed for Students, Consumers, Professionals and Organisations to find the right one for you
A total of 53 items found. Showing 53 items on page 1 of 6.
November 29, 2022
Develop skills related to novel food processing technologies focusing on technical aspects, as well as the related soft skills
November 25, 2022
Do you think you have what it takes to drive change in the Global Food System? Come and discover how you can develop your entrepreneurial skills to help build a sustainable food system
December 14, 2022
With this course, we want to increase trust in rapid methods, presenting the capabilities of these analytical alternatives in the control of chemical contaminants in food
November 02, 2022
Sustainable food systems: the role of regenerative farming practices
November 07, 2022
Are you dreaming to make a real difference in the agri-food sector?
November 01, 2022
Join this unique 3-weeks programme that will equip you with innovation and entrepreneur tools to have an impact on the aquaculture sector.
October 07, 2022
Build your knowledge of sustainable farming methods and the skills and policies needed to transition to a regenerative model.
November 22, 2022
A Global Food Venture Programme, EIT Food’s flagship Doctoral Programme for entrepreneurial PhD students across Europe.
Understand how food goes from farm to fork: explore food security, supply chains, food production and agriculture.