EIT Food accelerates innovation to build a future-fit food system that produces healthy and sustainable food for all.
Latest from EIT Food
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EIT HEI Initiative Call for Proposals 2025
open callsOffering up to €2 million per project to build innovation & entrepreneurship capacity in Higher Education Institutions. -
Call for Empowering Women in Agrifood (EWA) Advance Programme 2026 Participants
open callsThe EWA Advance Programme 2026 aims to select female founders of agrifood startups with market traction to participate in a pan-European scaling programme focused on accelerating commercial growth and investment readiness. -
EIT Food Accelerator Network (FAN) – Call for Startups 2026
open callsThe call supports high-potential agrifood and foodtech startups to validate their technologies, accelerate go-to-market readiness, and access European expertise, networks, and funding through the EIT Food Accelerator Network.
Europe’s largest and most dynamic food innovation community
We create connections right across the food system that stimulate new ideas and innovations to drive change: between startups and corporates; between food entrepreneurs and investors; between consumers and industry; between research and action; between ideas and reality; between present and future.
Our Impact
Our focus
Supported by the EU, we invest in projects, organisations and individuals that share our goals for a healthy and sustainable food system.
Our innovation projects are delivered with a combination of industry, education and research partners to improve environmental and health outcomes by developing solutions that align with our three missions:
Join the community
We connect stakeholders right across the food system to drive change through collective learning, problem solving and invention.
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