The research, combining a survey of 10,000 consumers from 17 European countries alongside a follow-up qualitative study, found that the majority (65%) of European consumers believe that ultra-processed foods are unhealthy, and that they will cause health issues later in life. For example, 67% believe that ultra-processed foods contribute to obesity, diabetes and other lifestyle-related health issues.
The ‘Consumer perceptions unwrapped: ultra-processed foods’ report also makes a series of recommendations to food authorities, manufacturers and retailers to support consumers to make informed decisions. Download the full report below.
Download the report
more
More Reports

Coming soon: Consumer perceptions of cultivated meat
May 16, 2025
report
An EIT Food Consumer Observatory study on European consumer perceptions of cultivated meat and precision fermentation.
report
An EIT Food Consumer Observatory framework for policymakers to take citizens’ reactions to policies into account when developing effective behaviour interventions.

report
Poznaj kluczowe czynniki sukcesu oraz bariery, z jakimi mierzą się kobiety w sektorze rolno-spożywczym. Pobierz bezpłatny raport i dowiedz się, jak skutecznie wspierać innowatorki w krajach Europy Środkowo-Wschodniej.