innovation areas
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Applications for EIT Food’s Open Innovation Call 2023 are now open!
EIT Food is working with a consortium of global partners as a co-host of the Food Systems Pavilion at COP27 in Sharm El Sheikh (Egypt) to discuss the opportunities that sustainable food systems provide in the fight against climate change.
Innovation
We guide and accelerate food innovation to transform the food system. We focus on inclusive systems innovation, which enables all people and places to participate and benefit.
Education
We are attracting, developing and empowering bright minds to lead the transformation of the food system into an innovative sector that produces healthy and sustainable food, and is trusted by society.
Entrepreneurship
Startups play a fundamental role in transforming the food system. EIT Food supports innovative impactful agrifood entrepreneurs and startups to deliver new food innovations and businesses across Europe.
Public engagement
We believe that we are all responsible for, and connected to, the food that we eat, so we all need to work together to improve it. Our activities are designed to engage with people so that they can become agents of change in the food…
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EIT Food partnerships
EIT Food is a Network of organisations that are complementary, demonstrate excellence in their domain and show commitment to the objectives of EIT Food.
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Leading international organisations join forces to put food on the table at COP27
All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
A total of 16 items found.
Showing 16 items on page 1 of 2.
project
AGAPE represents an AI-based collaborative platform which addresses the EU aquaculture market, academia, consumers, and research ecosystems as the first innovative model of interaction between stakeholders.
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Using technology to fight food fraud
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Using future farming technology to transform pork production
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Ensuring infant formula promotes healthy gut microbiome
EWA | Empowering Women in Agrifood
2020 > 2022
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Training, mentoring, business coaching and networking opportunities for women entrepreneurs in the agrifood sector.
project
Monitoring complex food products to increase trust in food
project
TRACOD – short for TRAck the COD fish, is an EIT Food project aimed at improving the ability of producers and consumers to track freshness and nutritional values of fresh fish, including cod, salmon, and other white fish species. TRACOD…
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Developing technology to improve food safety
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Improving traceability of fish and olive oil
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Get matched with a farmer and test your solution on the field!
project
Where brilliant co-founders team up and create impactful agrifood startups.
Inspire Programme
2022
project
Promoting entrepreneurship in the agrifood sector
