All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
A total of 348 items found.
Showing 348 items on page 4 of 29.
project
EIT Food presents GROW, a project that gives farmers an active voice and makes them leaders in shaping a sustainable and resilient food system.
Waste2Plate
2024
project
Impact Funding Framework
By 2027, the project aims to deliver over 1 million healthy and nutritious servings annually, all sourced from valorized side streams. The partnership is committed to transforming overlooked resources into valuable, wholesome food options,…
project
We are partnering with the UN Food Systems Summit 2021 to build a global food system that benefits all. Explore how EIT Food is supporting the UNFSS.
project
We are glad to present you the first edition of CERES Awards by EIT Food South, which will be celebrated in the frame of the V FUN&FAN event on October 9th, in Bilbao (Spain). Apply until August 25th!
Los Salvacomidas
2020 > 2024
project
Los Salvacomidas by FoodEducators sprang into action to save the world from poor eating habits and food waste! Through this educational initiative, children are empowered to choose healthy and nutritious food while they adopt zero waste…
Sales Booster
2022 > 2024
project
The custom-made programme empowering innovative startups to explore and enter new agrifood markets across Europe
EIT Food RIS Fellowships
2018 > 2024
project
The Activity Line is divided into 2 complementary programmes – RIS Fellowships dedicated to Master of Science students and graduates and RIS Talents dedicated to Ph.D. students and postdocs from EIT RIS countries which both aim to promote…
Global Food Venture Programme
2018 > 2023
project
For PhDs who want to unlock their entrepreneurial potential and shape the future of our Food System
Master in Food Systems
2019 > 2024
project
Develop in-depth knowledge about food systems through studying consecutively at three distinct European academic institutions and use your knowledge to drive the future transformation of the food system.
project
Applications for EIT Food’s Proof of Concepts Call 2024 are now open.
New deadline August 18 2023!
Digital Learning Unit
2023 > 2024
project
Introducing the diverse range of knowledge and skills that can be acquired through EIT Food Education.
project
We welcome our community to come and join us in Edinburgh, Scotland, on the 20th June at the Radisson Blu Hotel.
We will discuss exciting topics such as sustainable packaging and regenerative agriculture. We will hear from experts, plus…