Past Open Calls
A total of 164 items found.
Showing 164 items on page 14 of 14.
Procurement
We are looking for contributors who will enable EIT Food to cover the network in at least one country from the Southern region. The role of the contributor(s) is to facilitate the network of farmers willing to test different innovations.
Food Solutions Ecotrophelia Special Edition Implementing Consortia Call
Deadline: November 22, 2024
Closed
Open call
This open call invites organisations interested in participating or establishing an Ecotrophelia National Federation to support learners in developing innovative solutions for food challenges.
RETAILERS - STARTUPS and SMEs - OPEN CALL for innovative solutions
Deadline: September 30, 2024
Closed
Open call
A call for collaboration between retailers and startups* to tackle sectorial challenges in the retail industry.
Call for expression of interest to become participant of EIT Food Regional Innovation Scheme in 2024-2025
Deadline: January 26, 2024
Closed
open call
EIT Food is looking for organisations that would assume the role of EIT Food Hub, one in each of the countries targeted by EIT Food’s Regional Innovation Scheme: Bulgaria, Croatia, Czechia, Estonia, Greece, Hungary, Italy, Latvia,…
open call
Recruiting participants to be part of the FoodEducators Teachers’ Board
open call
EIT Food would like to select an experienced full event management support services agency to organize its Venture Summit.
Procurement
ElT Food plans to hold an event in Madrid in a hybrid format (depending on the situation of the pandemic) in targeted nutrition, obesity and innovation during a day and a half in June that attracts the network of innovation in nutrition.
Request for Proposals for the Provision of Communication Services (Media, Brand, Digital Marketing)
Deadline: June 08, 2020
Closed
Procurement
EIT Food is opening a Request for Proposals (RFP) for a potential procurement of services in three areas: PR & Media Strategy & Relations, Brand Management and Digital Marketing (content & social)