What we do

Innovation

Our mission is to launch, develop and grow research and innovation in products and services harnessing the power of shared knowledge across EIT Food's innovation ecosystem.

Education

We are attracting, developing and empowering bright minds to lead the transformation of the food system into an innovative sector that produces healthy and sustainable food, and is trusted by society.

Entrepreneurship

Startups play a fundamental role in transforming the food system. EIT Food supports innovative impactful agrifood entrepreneurs and startups to deliver new food innovations and businesses across Europe.

Public Insights and Engagement

Here at EIT Food, we define Public Engagement as “a set of diverse activities that foster a two-way dialogue between specialists and the public”. As an organisation, we have always prioritised the active and important role consumers play…
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News & content
RESTO ZERO Workshops: Innovating to Reduce Food Waste and Promote Sustainability

October 03, 2024

regional news

Main focus of the two workshops held in Navarra and Barcelona was on providing participants with tools and knowledge to drive innovative and sustainable entrepreneurial initiatives and ideas within the agrifood industry.

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News & updates

Find out more about what we are up to with our latest news and updates.

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This overview is filtered by region: EIT Food West. View all news articles.

EIT Food Accelerator Network announces second cohort of agrifood startups

June 19, 2019

news

Leuven, 19 June 2019 – EIT Food (The food Innovation Community of the European Institute of Innovation & Technology) announced today the 54 high-impact agrifood startups that have been selected to join the EIT Food Acceleration Network…

EIT Food press releases & other news

EIT Food is a pan-European organisation with headquarters in Leuven, Belgium, and regional offices in different locations. Find the one nearest to you and share your ideas with us to co-create the future food system.

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