News & updates
Find out more about what we are up to with our latest news and updates.
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regional news
An EIT Food funded project utilised a novel cutting-edge technology to harness the power of clean energy sources and natural carbon dioxide (CO₂) for the cultivation of microalgae as a sustainable source of ingredients for the aquafeed…
regional news
An EIT Food funded project converted aquaculture organic waste streams into sustainable, algal-based microencapsulated feeds for bivalve shellfish.
news
Up to €400,000 is available for innovative public engagement project ideas in the agrifood sector.
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EIT Food Accelerator Network alumni constellr secures new funding to springboard US expansion following substantial market demand from North America.
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Through the close collaboration between Foodsavers and the online marketplace for food surplus, Get Wasted, Antwerp continues its focus on a high-quality and sustainable fight against food waste.
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Are you a startup or an individual looking for exciting post-holiday learning opportunities? Look no further! By the end of the summer, EIT Community Global Outreach invites you to join two exceptional programs in NYC and Tel Aviv.
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A quiet revolution is underway in the towns and cities of Europe. It’s not the easiest time to be positive about climate change and uncertain futures, and where global political action fails to inspire, ordinary citizens have filled the…
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The EIT Community New European Bauhaus have announced the 12 innovative start-ups and scale-ups they will be supporting through their NEB Booster 2.0 programme. The programme will support innovative organisations to grow their businesses…
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As the world’s largest food innovation community, EIT Food is signing the Manifesto to demonstrate its ongoing commitment to take action towards improving soil health and amplify its importance for future-proofing the food system.
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When managed in the right way, agriculture offers a huge opportunity for us to reach global net zero targets through carbon sequestration.
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The Food Systems Partnership, which evolved from the COP27 Food Systems Pavilion, has launched a new pathways report calling for urgent action on food EIT Food has taken over as Secretariat for the group from Clim-Eat, who fulfilled this…
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First of its kind event in the Baltic region will unite pan-European experts from across food value chains
EIT Food press releases & other news
EIT Food is a pan-European organisation with headquarters in Leuven, Belgium, and regional offices in different locations. Find the one nearest to you and share your ideas with us to co-create the future food system.