News & updates
Find out more about what we are up to with our latest news and updates.
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Twenty high-impact agtech and foodtech early scaleups have been selected to join EIT Food’s RisingFoodStars Association, a pan-European network that provides its members with tailored support and mentoring alongside valuable exposure to…
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Up to 50 women entrepreneurs from countries with modest to moderate innovation rates have been selected to participate, during 6 months, in an educational programme tailored for female-specific challenges regarding entrepreneurship in the…
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Winning innovations include an edible anti-viral coating for food, a test for micronutrient deficiencies’ effect on disease strength and dynamic pricing technology which can decrease supermarket food waste by over 40%
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EIT Food is investing close to €6m in a COVID-19 Rapid Response Call for Innovation projects. This call was open to partners and non-partners of EIT Food. As part of the EIT’s Crisis Response Initiative, this activity directly contributes…
30 innovative ideas to fight water scarcity
July 06, 2020
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The EIT project Finding innovative solutions for water scarcity in Southern Europe is bringing together 30 start-ups from all over Europe to provide solutions to this issue. In the next three months the startups will receive training and…
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The EIT Food Accelerator Network (FAN) programme is being developed in 6 different European cities at the same time bringing together high-potential businesses that could make an impact on the sector. The Bilbao ´campus´ has been the one…
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EIT Food announces the second edition of the Spanish Journalism Award on Food Innovation and Sustainability.
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The initiative had the help of over 100 volunteers and over 50 NGOs, as well as the contribution of food from Angulas Aguinaga, Danone, Grupo AN, Bacalaos Alkorta, Okin, and Plátano de Canarias. The project, in addition to helping the…
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EIT Food announced today the 60 high-impact agrifood startups that have been selected to join the EIT Food Acceleration Network (EIT FAN) in its 6 acceleration hubs across Europe. The chosen startups will benefit from world-class…
Finalists of the 2020 SeedBed Bilbao announced
June 08, 2020
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This is the second edition of the Seedbed programme in Spain and this year it includes projects from Italy, Portugal, Spain, Turkey, and Israel.
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The initiative seeks to promote 30 businesses that, through technological and social innovations as well as new services, provide tools to face the increasing issue of water access.
The programme will provide training and mentoring, as…
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We are looking for 30 mentors to provide startups working on innovative solutions for water scarcity with guidance and support and to help them get market acceptance of their product or service.
EIT Food press releases & other news
EIT Food is a pan-European organisation with headquarters in Leuven, Belgium, and regional offices in different locations. Find the one nearest to you and share your ideas with us to co-create the future food system.