EIT Food in the media
This page includes a collection of external news items which feature EIT Food
Disclaimer: All articles in this page are linking to external platforms. Therefore, images and content are the copyright of their respective owners.
A total of 237 items found.
Showing 237 items on page 14 of 20.
Introduction of environmental labelling
November 01, 2021 - Food Ingredients First
in the media
Interest in environmental food labelling is rising as consumers seek to more objectively assess how much impact a product has on the planet.
How farmers can keep building trust with the public
August 18, 2021 - Speciality Food
in the media
Farmers were identified by innovation group EIT Food as the most trusted players in the food sector. Saskia Nuijten, director of communication and public engagement, explains how they can continue gaining support from the public.
Underutilised crops and emerging technologies set to shape next generation of plant-based products
July 21, 2021 - Food Navigator
in the media
The current crop of start-ups under the wing of EIT Food - Europe's largest food innovation initiative - illustrate the challenges the plant-based sector is looking to overcome.
Filling medical students’ nutrition knowledge gap could help improve disease treatment, says EIT Food director
July 19, 2021 - Nutrition Insight
in the media
There is a “systemic deficiency” in understanding the link between nutrition, health and sustainability in medical education, according to Maarten van der Kamp, director of education at EIT Food.
‘Despite efforts to reduce bias, gender-based barriers persist’ in agri-food tech
July 18, 2021 - Agriland
in the media
“Despite efforts to reduce bias and promote equity, gender-based barriers persist and prevent women from realising their full potential,” according to a new report on women in agri-food technology (tech).
Men urged to use ‘untapped power’ to reduce gender bias against women in agrifoodtech
July 15, 2021 - AgFunder News
in the media
Engaging men is a critical part of the solution to the problem of gender inequality for female agrifoodtech entrepreneurs, reveals new research from KK&P.
Double impact lice farming wins European funding
June 11, 2021 - Fish Farming Expert
in the media
The team behind an innovative sea lice treatment system that combines hydrogen peroxide with sound waves has won €1.277 million (£1.1m / NOK 12.9m) funding from a scheme to help the European aquaculture industry grow.
European aquaculture boosted by new, competition-winning projects
June 09, 2021 - Seafood Source
in the media
Food innovation initiative EIT Food has announced the results of its sustainable aquaculture competition, launching seven new projects and adding 18 new partners to its community.
EIT Food announces new projects
June 08, 2021 - Fish Focus
in the media
EIT Food announces the results of its sustainable aquaculture competition, with seven new projects launching and 18 new partners joining the world's largest food innovation community, supported by the European Institute of Innovation and…
EIT Food announces winners of its sustainable aquaculture competition
June 08, 2021 - New Food
in the media
On World Oceans Day, EIT Food has announced the winners of its sustainable aquaculture competition, which includes projects focussed on farming salmon more sustainably to extending the shelf-life of seafood projects.
European funding announced for aquaculture initiatives
June 08, 2021 - Fish Farmer
in the media
A sustainable approach to tackling sea lice, a plan to raise tuna in land-based farms and an IT platform aimed at encouraging the sharing of aquaculture skills are among the projects being funded by an initiative of the European Institute…
Seven aquaculture startups that are set for success
June 08, 2021 - The Fish Site
in the media
The seven winners of a European initiative to that aims to accelerate innovation in sustainable aquaculture have been announced today.