The Regenerative Agriculture Guidebook
Discover innovative regenerative agriculture methods that will transform your farm. Learn how to apply sustainable practices for healthy soil and productive crops.
The Regenerative Agriculture Guidebook is for:
- Farmers looking for practical advice on transitioning to regenerative agriculture.
- Agricultural advisors wanting to expand their knowledge of modern, sustainable farming practices.
- Agriculture students and those involved in education in this field, who wish to deepen their knowledge about innovative methods in agriculture.
- Specialists and researchers in the field of agriculture seeking current information on regenerative agriculture and its impact on the environment and food production.
From Tradition to Transformation: A Czech Farmer's Journey into Regenerative Agriculture
Regenerative Agriculture Programme
The EIT Food Regenerative Agriculture Programme aims to support farmers across Europe in transitioning to regenerative agriculture. It promotes sustainable farming practices that not only positively impact soil quality but also contribute to the production of food with higher nutritional value. The EIT Food Regenerative Agriculture Programme includes on-site training for farmers, advising, as well as webinars and manuals on regenerative practices for specific crops, available to all interested farmers. Furthermore, we organise events promoting regenerative agriculture and carry out educational activities for consumers. Our approach is based on collaboration among various stakeholders, such as farmers, researchers, startups, the processing industry, and consumers, to jointly create beneficial and lasting conditions for the development of regenerative agriculture.
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Consumer perceptions on regenerative agriculture
