The project will develop a Citizen Participation Forum (CPF) assessing the potential of (indoor) vertical farming (VF) technologies to address some of the major challenges our food systems face. Mixing state-of-the-art participation methods including online issue mapping, face-to-face dialogue and hands-on 'makeathons', the CPF will trial a range of pilot projects aimed at gaining consumer insight and stimulating broad public debate on VF. Taking a research-driven approach, results will both be analyzed in regards to best-worst practices and offer critical reflections on public participation schemes, assessing the possibility for scaling and broad deployment by EIT food. The pilot projects stimulate future collaborations between researchers and the high-tech (food) industry in exchange with wider publics (including in RIS countries).
Cultivating Engagement: a citizen participation forum on vertical farming
This project puts citizens at the centre of shaping high-tech innovations in food production to become healthier and more sustainable.
EATrends and food fashion week is raising awareness of the key trends that are shaping food innovation today, and empowering people to influence the way they eat.
Increasing consumer trust in the food system inspiring citizens to become change agents as amateur scientists.
The aim of the project will be to develop an interactive platform for families with children from different countries where they will have the opportunity to receive information and advice about how to improve their food habits and choices .
EIT Food announces the results of its sustainable aquaculture competition, with seven new projects launching and 18 new partners joining the world's largest food innovation community, supported by the....
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